Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
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Semi hard cheese Parameters (quantitative): fat [g/100g], dry matter [g/100g], protein (N x 6,38) [g/100g], sodium chloride [g/100g], nitrate [mg/kg] Article Number: 2010047 Description: Fat, dry matter and protein are the value-determining ingredients of cheese. The control of these parameters is important both for a cost-efficient use of raw material and the marketability. Category: chemical-physical testing food and feed cheese Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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May 2026 | Add to cart | |
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Semi hard cheese Article Number: 2010047 |
May 2027 | Add to cart | ||
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Sensory of board and paper acc. to EN 1230 Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing Article Number: 3010024 Category: sensory testing consumer goods and packaging paper and board Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. The proficiency testing price includes a sample set for six test persons. If the number of test persons exceeds this, an additional sample set must be booked for each additional test person. |
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September 2026 | Add to cart | |
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Sensory of board and paper acc. to EN 1230 Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing Article Number: 3010024 |
September 2027 | Add to cart | ||
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Sensory testing of food contact materials and articles (FCM) (DIN 10955) Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing (minimum number of participants: 6 assessors) Article Number: 3010011 Description: Sensory of commodities is an established quality assurance measure and of great importance. The comparability of the organoleptic testing is the necessary prerequisite. With our proficiency testing schemes you can ensure the comparability of your organoleptic testing and demonstrate this in external representation. Category: sensory testing consumer goods and packaging plastics, plastic film Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. The proficiency testing price includes a sample set for six test persons. If the number of test persons exceeds this, an additional sample set must be booked for each additional test person. |
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September 2026 | Add to cart | |
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Sensory testing of food contact materials and articles (FCM) (DIN 10955) Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing (minimum number of participants: 6 assessors) Article Number: 3010011 |
September 2027 | Add to cart | ||
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Setting times and soundness EN 196-3 Parameters (quantitative): Initial setting time [min], Final setting time [min], Soundness (C-A) [mm] Article Number: 2010595 Category: physical mechanical testing material testing cement Accreditation: This proficiency test is not included in the scope of the accreditation. Is currently underway. Can still be booked. |
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November 2025 | Add to cart | |
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Setting times and soundness EN 196-3 Article Number: 2010595 |
November 2026 | Add to cart | ||
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Setting times and soundness EN 196-3 Article Number: 2010595 |
November 2027 | Add to cart | ||
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Shampoo, lotion Parameters (quantitative): density [g/ml], pH value [-], dry matter [g/100g], water content [g/100g], urea [g/100g], aw value [-] Article Number: 3010015 Description: To continuously ensure a good product quality for end products as well as for intermediate products the chmical-physical parameters have to be monitored and analyzed. These PT schemes are specially developed for quantitative requirements and specifications in the cosmetic field. Category: chemical-physical testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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August 2026 | Add to cart | |
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Shampoo, lotion Article Number: 3010015 |
August 2027 | Add to cart | ||
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Sheet materials - Water vapour transmission rate ISO 2528 Article Number: 2011024 Category: chemical-physical testing material testing paper and board Accreditation: This proficiency test is not included in the scope of the accreditation. |
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October 2026 | Add to cart | |
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Sheet materials - Water vapour transmission rate ISO 2528 Article Number: 2011024 |
October 2027 | Add to cart | ||
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Shell content EN 933-7 Article Number: 2011235 Category: physical mechanical testing material testing aggregates Accreditation: This proficiency test is not included in the scope of the accreditation. |
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November 2026 | Add to cart | |
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Shell content EN 933-7 Article Number: 2011235 |
November 2027 | Add to cart | ||
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Shock IEC 60068-2-27 Parameters (quantitative): Displacement [mm] Article Number: 2011034 Description: Quantification of the applied kinetic energy based on the deflection of a moving mass Category: physical mechanical testing material testing environmental testing Accreditation: This proficiency test is not included in the scope of the accreditation. additional shakers are charged with 50% of the proficiency testing price Unfortunately, no further booking is possible this year. |
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April 2025 | ||
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Shock IEC 60068-2-27 Article Number: 2011034 |
May 2026 | Add to cart | ||
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Shock IEC 60068-2-27 Article Number: 2011034 |
May 2027 | Add to cart | ||
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Shore-A-Hardness ASTM D2240 Parameters (quantitative): Shore-A-Hardness [Shore A] Article Number: 2010898 Category: physical mechanical testing material testing rubber & TPE Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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May 2026 | Add to cart | |
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Shore-A-Hardness ASTM D2240 Article Number: 2010898 |
May 2027 | Add to cart | ||
Under certain circumstances, this parameter may not be available in the proficiency test.
