Proficiency testing catalogue
Name | Planned shipping method | Start Date | ||
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Pesticides in raw milk Parameters (qualitative): identification of various pesticides Parameters (quantitative): quantification of the identified pesticides [mg/kg] Article Number: 2011117 Description: This is a multi-residue proficiency test. For the PT on pesticides, a pre-selection of pesticides was made according to relevance: listed in the list of analytes published by the DRRR. This is available via the DRRR homepage: https://drrr.de/en/proficiency-testing/food-and-feed/ From this list, a selection of pesticides will be available for identification and quantification in the PT round. Category: chemical-physical testing food and feed milk and cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping | November 2026 | Add to cart | |
PFAS in baby food Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [ng/kg], total perfluorooctanoic acid (CAS 335-67-1) [ng/kg], total perfluorononanoic acid (CAS 375-95-1) [ng/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [ng/kg] Article Number: 2011126 Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the ng/kg range. Category: chemical-physical testing food and feed infant formula Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping | May 2025 | Add to cart | |
PFAS in baby food Article Number: 2011126 |
May 2026 | Add to cart | ||
PFAS in drinking water Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [ng/l], total perfluorooctanoic acid (CAS 335-67-1) [ng/l], total perfluorononanoic acid (CAS 375-95-1) [ng/l], total perfluorohexane sulfonic acid (CAS 355-46-4) [ng/l] Article Number: 2011123 Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the ng/kg range. Category: chemical-physical testing Environmental analytics drinking water Accreditation: This proficiency test is not included in the scope of the accreditation. |
Frozen shipping | September 2025 | Add to cart | |
PFAS in drinking water Article Number: 2011123 |
September 2026 | Add to cart | ||
PFAS in feed Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg], total perfluorooctanesulfonamide (CAS 754-91-6) [µg/kg] Article Number: 2011140 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping | November 2025 | Add to cart | |
PFAS in feed Article Number: 2011140 |
November 2026 | Add to cart | ||
PFAS in fish Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg] Article Number: 2011125 Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the µg/kg range. Category: chemical-physical testing food and feed fish & seafood Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping | April 2025 | Add to cart | |
PFAS in fish Article Number: 2011125 |
April 2026 | Add to cart | ||
PFAS in liquid egg Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) 1 [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) 1 [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) 1 [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) 1 [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) 1 [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) 1 [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) 1 [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) 1 [µg/kg], total perfluorooctanesulfonamide (CAS 754-91-6) 1 [µg/kg] Article Number: 2011128 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed egg products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New parameter selection |
Frozen shipping | August 2025 | Add to cart | |
PFAS in liquid egg Article Number: 2011128 |
August 2026 | Add to cart | ||
PFAS in meat Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg], total perfluorooctanesulfonamide (CAS 754-91-6) [µg/kg] Article Number: 2011284 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New proficiency testing |
Frozen shipping | December 2025 | Add to cart | |
PFAS in meat Article Number: 2011284 |
December 2026 | Add to cart | ||
PFAS in soil Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg dry matter], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg dry matter], total perfluorononanoic acid (CAS 375-95-1) [µg/kg dry matter], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg dry matter] Article Number: 2011127 Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the µg/kg range. Category: chemical-physical testing Environmental analytics soil Accreditation: This proficiency test is not included in the scope of the accreditation. |
Frozen shipping | June 2025 | Add to cart | |
PFAS in soil Article Number: 2011127 |
June 2026 | Add to cart | ||
PFAS in vegetables Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg], total perfluorooctanesulfonamide (CAS 754-91-6) [µg/kg] Article Number: 2011285 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New proficiency testing |
Frozen shipping | June 2025 | Add to cart | |
PFAS in vegetables Article Number: 2011285 |
June 2026 | Add to cart | ||
pH value of textiles ISO 3071 Parameters (quantitative): pH value [pH unit] Article Number: 2010751 Category: chemical-physical testing material testing textiles Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Shipping at room temperature | May 2025 | Add to cart | |
pH value of textiles ISO 3071 Article Number: 2010751 |
May 2026 | Add to cart | ||
phthalates in edible oil Parameters (quantitative): DINP (CAS 28553-12-0) [mg/kg], DEHP (CAS 117-81-7) [mg/kg], DNOP (CAS 117-84-0) [mg/kg], DIDP (CAS 26761-40-0) [mg/kg], BBP (CAS 85-68-7) [mg/kg], DBP (CAS 84-74-2) [mg/kg], DIPB (CAS 84-69-5) [mg/kg], DPP (CAS 131-18-0) [mg/kg], DIHP (CAS 71888-89-6) [mg/kg], DMEP (CAS 117-82-8) [mg/kg] Article Number: 2010959 Category: chemical-physical testing food and feed fats, oils and oilseeds Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. Is currently underway. Can still be booked. |
Refrigerated shipping | December 2024 | Add to cart |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.