Name Planned shipping method Start Date  
Moulds O W-emulsion
Parameters (quantitative): moulds [cfu/g]
Article Number: 2010079
Description: Possible methods for participation, e.g.: ISO 16212, Pharm.Eur 2.6.12
Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Frozen shipping October 2025 Add to cart
Moulds O W-emulsion
Article Number: 2010079
October 2026 Add to cart
Moulds on paper, board (ISO 8784-2)
Parameters (quantitative): moulds
Article Number: 2011305
Description: Possible methods for participation, e.g: ISO 8784-2
Category: immunological, molecular biological and microbiological testing consumer goods and packaging paper and board
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
New proficiency testing
Refrigerated shipping November 2025 Add to cart
Moulds on paper, board (ISO 8784-2)
Article Number: 2011305
November 2026 Add to cart
Moulds plastic surface
Parameters (quantitative): moulds [cfu/100qcm]
Article Number: 2010119
Description: Possible methods for participation, e.g.: DIN 10113-1, DIN 10113-2, DIN 10113-3
Category: immunological, molecular biological and microbiological testing consumer goods and packaging plastic surface
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Refrigerated shipping September 2025 Add to cart
Moulds plastic surface
Article Number: 2010119
September 2026 Add to cart
Multi layer film - layer thickness microtome cut
Article Number: 2011238
Category: physical mechanical testing material testing films
Accreditation: This proficiency test is not included in the scope of the accreditation.
New proficiency testing
Shipping at room temperature March 2025 Add to cart
Multi layer film - layer thickness microtome cut
Article Number: 2011238
March 2026 Add to cart
Multiple stone impact test DBL 5425
Parameters (quantitative): rating (600 g) [-], rating (800 g) [-]
Article Number: 2010849
Category: physical mechanical testing material testing plastics (painting)
Accreditation: This proficiency test is within the scope of the A2LA accreditation.
Shipping at room temperature May 2025 Add to cart
Multiple stone impact test DBL 5425
Article Number: 2010849
May 2026 Add to cart
Multiple stone impact test ISO 20567-1
Parameters (quantitative): Rating [-]
Article Number: 2010221
Category: physical mechanical testing material testing plastics (painting)
Accreditation: This proficiency test is within the scope of the A2LA accreditation.
Shipping at room temperature May 2025 Add to cart
Multiple stone impact test ISO 20567-1
Article Number: 2010221
May 2026 Add to cart
Mustard
Parameters (quantitative): dry matter [g/ 100 g], total acid (pH 8.1) calculated as acetic acid [g/ 100 g], sodium chloride [g/100 g], allyl isothiocyanate [mg/100 g], sulfur dioxide (SO2) [mg/kg], total fat [g/100 g]
Article Number: 2010459
Description: With the three PT-schemes mayonnaise, tomato ketchup and mustard we offer a high quality assurance program for the most popular sauces and basic ingredients for many further foodstuff throughout the world. The requested parameters are the most important value-determining attributes like the egg content in mayonnaise as well as technologically relevant parameters like preservatives.
Category: chemical-physical testing food and feed food matrices (other)
Accreditation: This proficiency test is not included in the scope of the accreditation.
Frozen shipping December 2025 Add to cart
Mustard
Article Number: 2010459
December 2026 Add to cart
Mycotoxins in corn
Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], ochratoxin A [µg/kg], deoxynivalenol (DON) [µg/kg], fumonisin B1 [µg/kg], zearalenone [µg/kg]
Article Number: 2011167
Description: The individual mycotoxins are first examined qualitatively. For those mycotoxins for which this examination is positive, the quantitative examination is to be carried out. The performance evaluation is carried out for the quantitative examination part.
Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products
Accreditation: This proficiency test is not included in the scope of the accreditation.
Frozen shipping February 2025 Add to cart
Mycotoxins in corn
Article Number: 2011167
November 2025 Add to cart
Mycotoxins in corn
Article Number: 2011167
November 2026 Add to cart
Nicotine in liquid egg
Parameters (quantitative): nicotine (CAS 54-11-5) [µg/kg], cotinine (CAS 486-56-6) [µg/kg]
Article Number: 2011120
Category: chemical-physical testing food and feed egg products
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Frozen shipping May 2025 Add to cart
Nicotine in liquid egg
Article Number: 2011120
May 2026 Add to cart
Nicotine replacement products
Parameters (quantitative): nicotine (CAS 54-11-5) [mg/g]
Article Number: 2010349
Category: chemical-physical testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping August 2025 Add to cart
1 Parameter mit dieser Kennzeichnung sind abhangig von der Teilnehmerzahl und/oder der Materialauswahl.
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.