Proficiency testing catalogue
Name | Planned shipping method | Start Date | ||
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Moulds cheese Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010178 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed cheese Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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May 2025 | Add to cart | |
Moulds cheese Article Number: 2010178 |
May 2026 | Add to cart | ||
Moulds dates Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010565 Category: immunological, molecular biological and microbiological testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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October 2025 | Add to cart | |
Moulds dates Article Number: 2010565 |
April 2026 | Add to cart | ||
Moulds fruit juice concentrate Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010594 Description: Quantitative analyse of different germs like moulds, e.g. with IFU-Method 2, IFU-Method 4 Category: immunological, molecular biological and microbiological testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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October 2025 | Add to cart | |
Moulds fruit juice concentrate Article Number: 2010594 |
April 2026 | Add to cart | ||
Moulds fruit preparation Parameters (qualitative): moulds qualitative Parameters (quantitative): moulds [cfu/g] Article Number: 2010101 Description: Possible methods for participation, e.g.: ISO 21527-2 Category: immunological, molecular biological and microbiological testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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August 2025 | Add to cart | |
Moulds fruit preparation Parameters (qualitative): moulds qualitative Article Number: 2010101 |
August 2026 | Add to cart | ||
Moulds milk powder 1 Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010065 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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February 2026 | Add to cart | |
Moulds milk powder 2 Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010475 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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November 2025 | Add to cart | |
Moulds milk powder 2 Article Number: 2010475 |
November 2026 | Add to cart | ||
Moulds O W-emulsion Parameters (quantitative): moulds [cfu/g] Article Number: 2010079 Description: Possible methods for participation, e.g.: ISO 16212, Pharm.Eur 2.6.12 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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October 2025 | Add to cart | |
Moulds O W-emulsion Article Number: 2010079 |
October 2026 | Add to cart | ||
Moulds on paper, board (ISO 8784-2) Parameters (quantitative): moulds Article Number: 2011305 Description: Possible methods for participation, e.g: ISO 8784-2 Category: immunological, molecular biological and microbiological testing consumer goods and packaging paper and board Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 New proficiency testing |
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November 2025 | Add to cart | |
Moulds on paper, board (ISO 8784-2) Article Number: 2011305 |
November 2026 | Add to cart | ||
Moulds plastic surface Parameters (quantitative): moulds [cfu/100qcm] Article Number: 2010119 Description: Possible methods for participation, e.g.: DIN 10113-1, DIN 10113-2, DIN 10113-3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging plastic surface Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2025 | Add to cart | |
Moulds plastic surface Article Number: 2010119 |
September 2026 | Add to cart | ||
Multi layer film - layer thickness microtome cut Article Number: 2011238 Category: physical mechanical testing material testing films Accreditation: This proficiency test is not included in the scope of the accreditation. New proficiency testing |
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May 2025 | Add to cart | |
Multi layer film - layer thickness microtome cut Article Number: 2011238 |
March 2026 | Add to cart | ||
Multiple stone impact test DBL 5425 Parameters (quantitative): rating (600 g) [-], rating (800 g) [-] Article Number: 2010849 Category: physical mechanical testing material testing plastics (painting) Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
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May 2025 | Add to cart |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.