Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
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Detection of Salmonella spp. non-microb. plant biostimulant
Parameters (qualitative): Salmonella spp. [-] Article Number: 2011493 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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December 2027 | Add to cart | |
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Detection of Salmonella spp. non-microb. plant biostimulant
Article Number: 2011493 |
December 2028 | Add to cart | ||
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Detection of Shigella spp. in milk powder
Parameters (qualitative): Shigella spp. [-] Article Number: 2010483 Description: Possible methods for participation, e.g.: ISO 2156, §64 LFGB L00.00-91 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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May 2027 | Add to cart | |
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Detection of Shigella spp. in milk powder
Article Number: 2010483 |
May 2028 | Add to cart | ||
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Detection of Shigella spp. microb. plant biostimulant
Parameters (qualitative): Shigella spp. [-] Article Number: 2011490 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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May 2027 | Add to cart | |
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Detection of Shigella spp. microb. plant biostimulant
Article Number: 2011490 |
May 2028 | Add to cart | ||
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Detection of thermophilic microbial load in canned food
Parameters (qualitative): thermophilic germ load (55°C) [-] Article Number: 2010928 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2027 | Add to cart | |
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Detection of thermophilic microbial load in canned food
Article Number: 2010928 |
September 2028 | Add to cart | ||
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Detection of Vibrio spp. microb. plant biostimulant
Parameters (qualitative): Vibrio spp. [-] Article Number: 2011489 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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August 2027 | Add to cart | |
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Detection of Vibrio spp. microb. plant biostimulant
Article Number: 2011489 |
August 2028 | Add to cart | ||
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Detection Ps. aeruginosa in mineral- and table water
Parameters (qualitative): Ps.aeruginosa qualitative Article Number: 2010680 Description: water quality Category: immunological, molecular biological and microbiological testing food and feed mineral water and table water Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Is currently underway. Can still be booked. |
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October 2026 | Add to cart | |
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Detection Ps. aeruginosa in mineral- and table water
Article Number: 2010680 |
October 2027 | Add to cart | ||
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Detection Ps. aeruginosa in mineral- and table water
Article Number: 2010680 |
October 2028 | Add to cart | ||
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Dimensional change in washing ISO 5077 - ISO 6330
Parameters (quantitative): Dimensional change - warp [%], Dimensional change - weft [%] Article Number: 2010840 Category: physical mechanical testing material testing textiles Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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May 2027 | Add to cart | |
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Dimensional change in washing ISO 5077 - ISO 6330
Article Number: 2010840 |
May 2028 | Add to cart | ||
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Dioxins in animal feed
Parameters (quantitative): 2,3,7,8-TCDD [ng/kg 88 % dry matter], 1,2,3,7,8-PeCDD [ng/kg 88 % dry matter], 1,2,3,4,7,8-HxCDD [ng/kg 88 % dry matter], 1,2,3,6,7,8-HxCDD [ng/kg 88 % dry matter], 1,2,3,7,8,9-HxCDD [ng/kg 88 % dry matter], 1,2,3,4,6,7,8-HpCDD [ng/kg 88 % dry matter], OCDD [ng/kg 88 % dry matter], 2,3,7,8-TCDF [ng/kg 88 % dry matter], 1,2,3,7,8-PeCDF [ng/kg 88 % dry matter], 2,3,4,7,8-PeCDF [ng/kg 88 % dry matter], 1,2,3,4,7,8-HxCDF [ng/kg 88 % dry matter], 1,2,3,6,7,8-HxCDF [ng/kg 88 % dry matter], 1,2,3,7,8,9-HxCDF [ng/kg 88 % dry matter], 2,3,4,6,7,8-HxCDF [ng/kg 88 % dry matter], 1,2,3,4,6,7,8-HpCDF [ng/kg 88 % dry matter], 1,2,3,4,7,8,9-HpCDF [ng/kg 88 % dry matter], OCDF [ng/kg 88 % dry matter], sum PCDD/F lowerbound [ng WHO-PCDD/F-TEQ/kg 88 % dry matter], sum PCDD/F upperbound [ng WHO-PCDD/F-TEQ/kg 88 % dry matter] Article Number: 2011522 Description: Possible testing e.g. by ASU F 0027 (EG) Category: chemical-physical testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New proficiency testing |
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December 2027 | Add to cart | |
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Dioxins in animal feed
Article Number: 2011522 |
December 2028 | Add to cart | ||
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Disinfectant bactericidal activity (EN 13727, EN 1276)
Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2010686 Description: Quantitative suspension test (phase 2, step 1) for evaluation of bactericidal activity in medical area (EN 13727) and food area (EN 1276) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
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November 2026 | Add to cart | |
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Disinfectant bactericidal activity (EN 13727, EN 1276)
Article Number: 2010686 |
June 2027 | Add to cart | ||
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Disinfectant bactericidal activity (EN 13727, EN 1276)
Article Number: 2010686 |
June 2028 | Add to cart | ||
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.
