Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
|---|---|---|---|---|
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        Detection of Salmonella spp. in milk powder 1                 Parameters (qualitative): Salmonella spp. Article Number: 2010148 Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    March 2027 | Add to cart | |
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        Detection of Salmonella spp. in milk powder 2                 Parameters (qualitative): Salmonella spp. Article Number: 2010485 Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    November 2026 | Add to cart | |
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        Detection of Salmonella spp. in milk powder 2                 Parameters (qualitative): Salmonella spp. Article Number: 2010485  | 
    November 2027 | Add to cart | ||
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        Detection of Salmonella spp. in spices                 Parameters (qualitative): Salmonella spp. Article Number: 2010515 Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20 Category: immunological, molecular biological and microbiological testing food and feed food matrices (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    December 2026 | Add to cart | |
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        Detection of Salmonella spp. in spices                 Parameters (qualitative): Salmonella spp. Article Number: 2010515  | 
    December 2027 | Add to cart | ||
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        Detection of Salmonella spp. in water containing toys                 Parameters (qualitative): Salmonella spp. [-] Article Number: 2011302 Description: Possible methods for participation, e.g: ISO 8124, Pharm.Eur. 2.6.13; NB_Toys protocol, prEN 71-20 Category: immunological, molecular biological and microbiological testing consumer goods and packaging toys Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    July 2026 | Add to cart | |
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        Detection of Salmonella spp. in water containing toys                 Parameters (qualitative): Salmonella spp. [-] Article Number: 2011302  | 
    July 2027 | Add to cart | ||
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        Detection of Shigella spp. in milk powder                 Parameters (qualitative): Shigella spp. Article Number: 2010483 Description: Possible methods for participation, e.g.: ISO 2156, §64 LFGB L00.00-91 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    May 2026 | Add to cart | |
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        Detection of Shigella spp. in milk powder                 Parameters (qualitative): Shigella spp. Article Number: 2010483  | 
    May 2027 | Add to cart | ||
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        Detection of thermophilic microbial load in canned food                 Parameters (qualitative): thermophilic germ load (55°C) Article Number: 2010928 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1  | 
    
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    September 2026 | Add to cart | |
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        Detection of thermophilic microbial load in canned food                 Parameters (qualitative): thermophilic germ load (55°C) Article Number: 2010928  | 
    September 2027 | Add to cart | ||
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        Detection Ps. aeruginosa in mineral- and table water                 Parameters (qualitative): Ps.aeruginosa qualitative Article Number: 2010680 Description: water quality Category: immunological, molecular biological and microbiological testing food and feed mineral water and table water Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2  | 
    
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    October 2026 | Add to cart | |
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        Detection Ps. aeruginosa in mineral- and table water                 Parameters (qualitative): Ps.aeruginosa qualitative Article Number: 2010680  | 
    October 2027 | Add to cart | ||
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        Dimensional change in washing ISO 5077 - ISO 6330                             Parameters (quantitative): Dimensional change - warp [%], Dimensional change - weft [%] Article Number: 2010840 Category: physical mechanical testing material testing textiles Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.  | 
    
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    May 2026 | Add to cart | |
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        Dimensional change in washing ISO 5077 - ISO 6330                                     Article Number: 2010840  | 
    May 2027 | Add to cart | ||
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        Disinfectant bactericidal activity (EN 13727, EN 1276)                             Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2010686 Description: Quantitative suspension test (phase 2, step 1) for evaluation of bactericidal activity in medical area (EN 13727) and food area (EN 1276) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. risk group 2 Is currently underway. Can still be booked.  | 
    
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    November 2025 | Add to cart | |
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        Disinfectant bactericidal activity (EN 13727, EN 1276)                                     Article Number: 2010686  | 
    June 2026 | Add to cart | ||
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        Disinfectant bactericidal activity (EN 13727, EN 1276)                                     Article Number: 2010686  | 
    June 2027 | Add to cart | ||
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        Disinfectant bactericidal activity (EN 14561)                             Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2011307 Description: Quantitative carrier test (phase 2, step 2) for the evaluation of bactericidal activity for instruments used in the medical area (EN 14561) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation.  | 
    
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    June 2026 | Add to cart | |
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        Disinfectant bactericidal activity (EN 14561)                                     Article Number: 2011307  | 
    June 2027 | Add to cart | ||
Under certain circumstances, this parameter may not be available in the proficiency test.
