Proficiency testing catalogue
Name | Planned shipping method | Start Date | ||
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Aerobic bacteria on paper, board (ISO 8784-2) Parameters (quantitative): aerobic total count Article Number: 2011304 Description: Possible methods for participation, e.g: ISO 8784-2 Category: immunological, molecular biological and microbiological testing consumer goods and packaging paper and board Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 New proficiency testing |
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November 2025 | Add to cart | |
Aerobic bacteria on paper, board (ISO 8784-2) Article Number: 2011304 |
November 2026 | Add to cart | ||
Aerobic spores milk Parameters (quantitative): aerobic spores [cfu/g], aerobic total count [cfu/g] Article Number: 2010467 Description: Possible methods for participation, e.g.: Baumgart et al., VDLUFA 7.17.2, ISO 4833 Category: immunological, molecular biological and microbiological testing food and feed milk and cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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May 2025 | Add to cart | |
Aerobic spores milk Article Number: 2010467 |
May 2026 | Add to cart | ||
Aerobic total count drinking water Parameters (quantitative): aerobic total count 36°C [KbE/ml], aerobic total count 22°C [KbE/ml] Article Number: 2010656 Description: Possible methods for participation, e.g.: ISO 6222 Category: immunological, molecular biological and microbiological testing Environmental analytics drinking water Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1 |
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March 2025 | Add to cart | |
Aerobic total count drinking water Article Number: 2010656 |
April 2026 | Add to cart | ||
Aerobic total count mineral water and table water Parameters (quantitative): aerobic total count 37°C [KbE/ml], aerobic total count 20°C [KbE/ml] Article Number: 2010674 Description: Possible methods for participation, e.g.: mineral- and table water regulation Category: immunological, molecular biological and microbiological testing food and feed mineral water and table water Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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March 2025 | Add to cart | |
Aerobic total count mineral water and table water Article Number: 2010674 |
April 2026 | Add to cart | ||
Aerobic total count plastic surface Parameters (quantitative): aerobic total count [cfu/100qcm] Article Number: 2010191 Description: Possible methods for participation, e.g.: DIN 10113-1, DIN 10113-2, DIN 10113-3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging plastic surface Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2025 | Add to cart | |
Aerobic total count plastic surface Article Number: 2010191 |
September 2026 | Add to cart | ||
Aflatoxin M1 in milk powder Parameters (quantitative): aflatoxin M1 [µg/kg] Article Number: 2011162 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is not included in the scope of the accreditation. |
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October 2025 | Add to cart | |
Aflatoxin M1 in milk powder Article Number: 2011162 |
October 2026 | Add to cart | ||
Aflatoxins in chocolate Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2010247 Category: immunological, molecular biological and microbiological testing food and feed cocoa and chocolate Accreditation: This proficiency test is not included in the scope of the accreditation. |
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September 2025 | Add to cart | |
Aflatoxins in chocolate Article Number: 2010247 |
September 2026 | Add to cart | ||
Aflatoxins in nuts Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2011090 Category: immunological, molecular biological and microbiological testing food and feed food matrices (other) Accreditation: This proficiency test is not included in the scope of the accreditation. |
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October 2025 | Add to cart | |
Aflatoxins in nuts Article Number: 2011090 |
October 2026 | Add to cart | ||
Aflatoxins in spices Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2011091 Category: immunological, molecular biological and microbiological testing food and feed food matrices (other) Accreditation: This proficiency test is not included in the scope of the accreditation. |
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December 2025 | Add to cart | |
Aflatoxins in spices Article Number: 2011091 |
December 2026 | Add to cart | ||
Alicyclobacillus spp. fruit juice concentrate & compounds Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 Description: Possible methods for participation, e.g.: IFU-Method 12 Category: immunological, molecular biological and microbiological testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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October 2025 | Add to cart | |
Alicyclobacillus spp. fruit juice concentrate & compounds Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 |
October 2026 | Add to cart |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.