Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
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Detection of E.coli non-microb. plant biostimulant
Article Number: 2011494 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics Plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1 New proficiency testing |
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May 2027 | Add to cart | |
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Detection of foreign objects in food (filth test)
Parameters (quantitative): quant. determination of mineral matter [% (w/w)], quant. determination of insect residues [% (w/w)], quant. determination of rodent hairs [% (w/w)], quant. determination of feather fragments [% (w/w)] Article Number: 2011361 Category: chemical-physical testing food and feed cereals, cereal products Accreditation: This proficiency test is not included in the scope of the accreditation. New proficiency testing |
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November 2027 | Add to cart | |
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Detection of L. monocytogenes in ice cream
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010554 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32, ISO 11290-2; §64 LFGB L00.00-22 Category: immunological, molecular biological and microbiological testing food and feed ice-cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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July 2027 | Add to cart | |
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Detection of L.monocytogenes microb. plant biostimulant
Article Number: 2011488 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics Plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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August 2027 | Add to cart | |
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Detection of Listeria in cheese
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010137 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed cheese Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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August 2027 | Add to cart | |
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Detection of Listeria in ground meat 1
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010151 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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March 2027 | Add to cart | |
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Detection of Listeria in ground meat 2
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010505 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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August 2027 | Add to cart | |
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Detection of Listeria in vegetables
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010487 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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August 2027 | Add to cart | |
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Detection of Listeria spp. in animal feed
Parameters (qualitative): Listeria spp. qualitative Article Number: 2011306 Description: Possible methods for participation, e.g: ISO 11290-1, §64LFGB L00.00-3 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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December 2026 | Add to cart | |
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Detection of Listeria spp. in animal feed
Parameters (qualitative): Listeria spp. qualitative Article Number: 2011306 |
December 2027 | Add to cart | ||
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Detection of mesophilic microbial load in canned food
Parameters (qualitative): mesophilic germ load Article Number: 2010172 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2027 | Add to cart | |
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Detection of P.aeruginosa in O W emulsion
Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 Description: Possible methods for participation, e.g.: ISO 22717, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
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September 2026 | ||
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Detection of P.aeruginosa in O W emulsion
Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 |
September 2027 | Add to cart | ||
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Detection of Pluralibacter gergoviae in O W emulsion
Parameters (qualitative): Pluralibacter gergoviae Article Number: 2011390 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 New proficiency testing |
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September 2027 | Add to cart | |
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Detection of S.aureus in O W emulsion
Parameters (qualitative): S.aureus Article Number: 2010356 Description: Possible methods for participation, e.g.: ISO 22718, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
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September 2026 | ||
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Detection of S.aureus in O W emulsion
Parameters (qualitative): S.aureus Article Number: 2010356 |
September 2027 | Add to cart | ||
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Detection of S.aureus microb. plant biostimulant
Article Number: 2011491 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation Category: immunological, molecular biological and microbiological testing Environmental analytics Plant biostimulant Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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May 2027 | Add to cart | |
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Detection of Salmonella spp in soil supplements
Article Number: 2011483 Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. The soil supplement to be tested may be an organic soil improver or a growing medium. For the detection of Salmonella spp., testing in accordance with EN 13040-2 and EN 18299 is recommended. Category: immunological, molecular biological and microbiological testing Environmental analytics Soil supplements Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 2 New proficiency testing |
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October 2027 | Add to cart | |
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Detection of Salmonella spp. in animal feed
Parameters (qualitative): Salmonella spp. Article Number: 2010519 Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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November 2026 | Add to cart | |
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Detection of Salmonella spp. in animal feed
Parameters (qualitative): Salmonella spp. Article Number: 2010519 |
December 2027 | Add to cart | ||
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.
