Name Planned shipping method Start Date  
Detection microb. contamination cell culture - moulds
Article Number: 2011474
Description: Detection of moulds for the purpose of monitoring contamination in cell culture media or cell culture supernatants. Cultural, molecular biological or microscopic methods may be used for detection; see also ISO/TR 4752
Category: immunological, molecular biological and microbiological testing medical devices Cell culture
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 1
New proficiency testing
Frozen shipping November 2027 Add to cart
Detection microb. contamination cell culture - Mycobacteria
Article Number: 2011473
Description: Detection of mycobacteria for the purpose of monitoring contamination in cell culture media or cell culture supernatants, e.g. in accordance with Ph. Eur. 2.6.2.
Category: immunological, molecular biological and microbiological testing medical devices Cell culture
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 1
New proficiency testing
Frozen shipping November 2027 Add to cart
Detection microb. contamination cell culture - Mycoplasma
Article Number: 2011472
Description: Detection of mycoplasma for the purpose of monitoring contamination in cell culture media or cell culture supernatants, e.g. in accordance with Ph. Eur. 2.6.7. Both culture-based detection methods and molecular biological methods may be used.
Category: immunological, molecular biological and microbiological testing medical devices Cell culture
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 1
New proficiency testing
Frozen shipping November 2027 Add to cart
Detection of anaerobic mesophilic spore load in canned food
Parameters (qualitative): anaerobic mesophilic germ load
Article Number: 2010950
Description: sterility test
Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping September 2027 Add to cart
Detection of B. cereus and B. cereus toxin in cooked rice
Parameters (qualitative): B.cereus qualitative, B.cereus toxin qualitative
Article Number: 2011342
Description: Testing cooked rice for viable B. cereus and B. cereus toxin. The two parameters are evaluated separately.
Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
New proficiency testing
Frozen shipping November 2026 Add to cart
Detection of B. cereus and B. cereus toxin in cooked rice
Parameters (qualitative): B.cereus qualitative, B.cereus toxin qualitative
Article Number: 2011342
May 2027 Add to cart
Detection of Burkholderia cepacia in process water
Article Number: 2011458
Description: Qualitative derection of Burkholderia cepacia in process water in accordance with Ph. Eur. 2.6.13 or other harmonized pharmacopoeias. ISO17516 is also relevant regarding microbiological quality.
Category: immunological, molecular biological and microbiological testing Environmental analytics Process water
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 2
New proficiency testing
Frozen shipping October 2027 Add to cart
Detection of C.albicans in O W emulsion
Parameters (qualitative): C.albicans
Article Number: 2010360
Description: Possible methods for participation, e.g.: ISO 18416, Pharm.Eur 2.6.13
Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Unfortunately, no further booking is possible this year.
Frozen shipping September 2026
Detection of C.albicans in O W emulsion
Parameters (qualitative): C.albicans
Article Number: 2010360
September 2027 Add to cart
Detection of Campylobacter spp. in milk
Parameters (qualitative): Campylobacter spp.
Article Number: 2010089
Description: Possible methods for participation, e.g.: ISO 10272-1, LFGB L 00.00-107
Category: immunological, molecular biological and microbiological testing food and feed milk and cream
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping May 2027 Add to cart
Detection of Campylobacter spp. in poultry
Parameters (qualitative): Campylobacter spp.
Article Number: 2010146
Description: Possible methods for participation, e.g.: ISO 10272-1, LFGB L 00.00-107
Category: immunological, molecular biological and microbiological testing food and feed meat products
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping November 2026 Add to cart
Detection of Campylobacter spp. in poultry
Parameters (qualitative): Campylobacter spp.
Article Number: 2010146
May 2027 Add to cart
Detection of clostridia in milk powder
Parameters (qualitative): Clostridia spp.
Article Number: 2010940
Category: immunological, molecular biological and microbiological testing food and feed milk powder
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping November 2026 Add to cart
Detection of coagulase-pos. staphylococcus in milk powder
Parameters (qualitative): coagulase-positive Staphylococcus qualitative
Article Number: 2010930
Category: immunological, molecular biological and microbiological testing food and feed milk powder
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping March 2027 Add to cart
Detection of Cronobacter spp. in milk powder
Parameters (qualitative): Cronobacter spp.
Article Number: 2010081
Description: Possible methods for participation, e.g.: ISO/TS 22964
Category: immunological, molecular biological and microbiological testing food and feed milk powder
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping March 2027 Add to cart
Detection of Dekkera bruxellensis in beer
Parameters (qualitative): Dekkera bruxellensis qualitative
Article Number: 2011142
Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Frozen shipping August 2027 Add to cart
Detection of Dekkera bruxellensis in wine
Parameters (qualitative): Dekkera bruxellensis qualitative
Article Number: 2010275
Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Frozen shipping August 2027 Add to cart
Detection of E. coli in O W emulsion
Parameters (qualitative): E.coli
Article Number: 2010358
Description: Possible methods for participation, e.g.: ISO 21150, Pharm.Eur 2.6.13
Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Unfortunately, no further booking is possible this year.
Frozen shipping September 2026
Detection of E. coli in O W emulsion
Parameters (qualitative): E.coli
Article Number: 2010358
September 2027 Add to cart
Detection of E.coli microb. plant biostimulant
Article Number: 2011487
Description: EU Regulation 2019/1009 provides for the testing of fertiliser products for various microbiological analytes and sets out the corresponding limit values that must be complied with. EN 17708 applies to sample preparation
Category: immunological, molecular biological and microbiological testing Environmental analytics Plant biostimulant
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 1
New proficiency testing
Frozen shipping May 2027 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.