Name Planned shipping method Start Date  
Detection of anaerobic mesophilic spore load in canned food
Parameters (qualitative): anaerobic mesophilic germ load
Article Number: 2010950
Description: sterility test
Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping September 2026 Add to cart
Detection of anaerobic mesophilic spore load in canned food
Parameters (qualitative): anaerobic mesophilic germ load
Article Number: 2010950
September 2027 Add to cart
Detection of mesophilic microbial load in canned food
Parameters (qualitative): mesophilic germ load
Article Number: 2010172
Description: sterility test
Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Frozen shipping September 2026 Add to cart
Detection of mesophilic microbial load in canned food
Parameters (qualitative): mesophilic germ load
Article Number: 2010172
September 2027 Add to cart
Detection of thermophilic microbial load in canned food
Parameters (qualitative): thermophilic germ load (55°C)
Article Number: 2010928
Description: sterility test
Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
Frozen shipping September 2026 Add to cart
Detection of thermophilic microbial load in canned food
Parameters (qualitative): thermophilic germ load (55°C)
Article Number: 2010928
September 2027 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.