Proficiency testing catalogue
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Enumeration of B. cereus in milk powder
Parameters (quantitative): B.cereus [cfu/g], aerobic total count [cfu/g] Article Number: 2010109 Description: Possible methods for participation, e.g.: ISO 7932, LFGB § 64 L 01.00.33, ISO 4833, LFGB § 64 L 00.00.88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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May 2026 | Add to cart | |
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Enumeration of B. cereus in milk powder
Article Number: 2010109 |
May 2027 | Add to cart | ||
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Enumeration of clostridia in milk powder
Parameters (quantitative): sulfite-reducing Clostridia (vegetative) [cfu/g], anaerobic total count [cfu/g], anaerobic, mesophilic , sulfite-reducing spores [cfu/g], C.perfringens [cfu/g] Article Number: 2010057 Description: Possible methods for participation, e.g.: ISO 7937, LFGB § 64 L06.00-39, ISO 4833, Baumgart et al. KapI.3, VDLUFA M 7.18.2.1, LFGB § 64 L 00.00-57 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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June 2026 | Add to cart | |
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Enumeration of clostridia in milk powder
Article Number: 2010057 |
June 2027 | Add to cart | ||
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Enumeration of coagulase-pos. staphylococcus in milk powder
Parameters (quantitative): coagulase-positive Staphylococcus [cfu/g], aerobic total count [cfu/g] Article Number: 2010083 Description: Possible methods for participation, e.g.: ISO 6888-1, §35 LFGB L00.00-55, ISO 6888-2, §35 LFGB L00.00-56, ISO 6888-3 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
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February 2026 | ||
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Enumeration of coagulase-pos. staphylococcus in milk powder
Article Number: 2010083 |
March 2027 | Add to cart | ||
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Enumeration of coliform bacteria in milk powder
Parameters (quantitative): Coliforms [cfu/g], aerobic total count [cfu/g] Article Number: 2010160 Description: Possible methods for participation, e.g.: ISO 4832, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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May 2026 | Add to cart | |
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Enumeration of coliform bacteria in milk powder
Article Number: 2010160 |
May 2027 | Add to cart | ||
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Enumeration of E. coli in milk powder
Parameters (quantitative): E.coli [cfu/g], aerobic total count [cfu/g] Article Number: 2010479 Description: Possible methods for participation, e.g.: ISO 16649-2, §64 LFGB 00.00-132/2, ISO 4833, §35 LMBG 00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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January 2027 | Add to cart | |
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Enumeration of Enterobacteriaceae in milk powder
Parameters (quantitative): Enterobacteriaceae [cfu/g], aerobic total count [cfu/g] Article Number: 2010477 Description: Possible methods for participation, e.g.: ISO 21528-2, §64 LFGB 00.00-133/2, ISO 4833, §35 LMBG 00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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January 2027 | Add to cart | |
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Enumeration of enterococci in milk powder
Parameters (quantitative): Enterococcus [cfu/g], aerobic total count [cfu/g] Article Number: 2010095 Description: Possible methods for participation, e.g.: DIN 10106 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 Unfortunately, no further booking is possible this year. |
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February 2026 | ||
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Enumeration of enterococci in milk powder
Article Number: 2010095 |
March 2027 | Add to cart | ||
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Enumeration of lactic acid bacteria in milk powder
Parameters (quantitative): lactobacilli (microaerophilic) [cfu/g], aerobic total count [cfu/g], lactobacilli (aerobic) [cfu/g] Article Number: 2010481 Description: Possible methods for participation, e.g.: ISO 15214, DIN 10109, §35 LMBG 06.00-35 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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November 2026 | Add to cart | |
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Enumeration of lactic acid bacteria in milk powder
Article Number: 2010481 |
November 2027 | Add to cart | ||
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Enumeration of moulds in milk powder 1
Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010065 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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February 2027 | Add to cart | |
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Enumeration of moulds in milk powder 2
Parameters (quantitative): moulds [cfu/g], aerobic total count [cfu/g] Article Number: 2010475 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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November 2026 | Add to cart | |
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Enumeration of moulds in milk powder 2
Article Number: 2010475 |
November 2027 | Add to cart | ||
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Enumeration of thermophilic bacteria (55°C) in milk powder
Parameters (quantitative): thermophilic aerobic total count (55°C, vegetative) [cfu/g], thermoresistent spores of aerobic, thermophilic bacteria [cfu/g] Article Number: 2010534 Description: Possible methods for participation, e.g.: ISO 4833, § 64 LFGB L 00.00 88-1 (55°C) Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2026 | Add to cart | |
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Enumeration of thermophilic bacteria (55°C) in milk powder
Article Number: 2010534 |
September 2027 | Add to cart | ||
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Enumeration of yeasts in milk powder 1
Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010063 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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January 2027 | Add to cart | |
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.
