Proficiency testing catalogue
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Enumeration of thermophilic bacteria (55°C) in milk powder Parameters (quantitative): thermophilic aerobic total count (55°C, vegetative) [cfu/g], thermoresistent spores of aerobic, thermophilic bacteria [cfu/g] Article Number: 2010534 Description: Possible methods for participation, e.g.: ISO 4833, § 64 LFGB L 00.00 88-1 (55°C) Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2027 | Add to cart | |
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Enumeration of yeasts in cheese Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010176 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed cheese Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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May 2026 | Add to cart | |
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Enumeration of yeasts in cheese Article Number: 2010176 |
May 2027 | Add to cart | ||
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Enumeration of yeasts in fruit juice concentrate Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010592 Description: Quantitative analyse of different germs like yeasts, e.g. with IFU-Method 2, IFU-Method 3 Category: immunological, molecular biological and microbiological testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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April 2026 | Add to cart | |
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Enumeration of yeasts in fruit juice concentrate Article Number: 2010592 |
April 2027 | Add to cart | ||
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Enumeration of yeasts in fruits Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010563 Category: immunological, molecular biological and microbiological testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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April 2026 | Add to cart | |
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Enumeration of yeasts in fruits Article Number: 2010563 |
April 2027 | Add to cart | ||
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Enumeration of yeasts in milk Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010924 Category: immunological, molecular biological and microbiological testing food and feed milk and cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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August 2026 | Add to cart | |
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Enumeration of yeasts in milk Article Number: 2010924 |
August 2027 | Add to cart | ||
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Enumeration of yeasts in milk powder 1 Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010063 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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January 2026 | Add to cart | |
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Enumeration of yeasts in milk powder 1 Article Number: 2010063 |
January 2027 | Add to cart | ||
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Enumeration of yeasts in milk powder 2 Parameters (quantitative): yeasts [cfu/g], aerobic total count [cfu/g] Article Number: 2010473 Description: Possible methods for participation, e.g.: ISO 21527-2, §35 LMBG 01.00-37, ISO 4833, §64 LFGB L00.00-88 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2026 | Add to cart | |
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Enumeration of yeasts in milk powder 2 Article Number: 2010473 |
September 2027 | Add to cart | ||
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Enumeration von Clostridia in animal feed Parameters (quantitative): sulfite-reducing Clostridia (vegetative) [cfu/g], lactobacilli (anaerobic) [cfu/g], anaerobic mesophilic sulfite-reducing spores [cfu/g], anaerobic mesophilic total spores (nonselective) [cfu/g] Article Number: 2010188 Description: Possible methods for participation, e.g.: Baumgart et al. KapI.3, VDLUFA 28.3.2 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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August 2026 | Add to cart | |
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Enumeration von Clostridia in animal feed Article Number: 2010188 |
August 2027 | Add to cart | ||
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Environmental Corrosion Cycle Test PV 1209 Article Number: 2011330 Category: chemical-physical testing material testing metals Accreditation: This proficiency test is not included in the scope of the accreditation. Is currently underway. Can still be booked. |
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September 2025 | Add to cart | |
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Environmental Corrosion Cycle Test PV 1209 Parameters (qualitative): Corrosion Article Number: 2011330 |
October 2026 | Add to cart | ||
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Environmental Corrosion Cycle Test PV 1209 Parameters (qualitative): Corrosion Article Number: 2011330 |
October 2027 | Add to cart | ||
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Environmental Cycle Test PV 1200 Parameters (quantitative): Cross-cut rating [-] Article Number: 2010217 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
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May 2026 | Add to cart | |
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Environmental Cycle Test PV 1200 Article Number: 2010217 |
May 2027 | Add to cart | ||
Under certain circumstances, this parameter may not be available in the proficiency test.
