Proficiency testing catalogue
Name | Planned shipping method | Start Date | ||
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Enterobacteriaceae toys containing aqueous media Parameters (quantitative): Enterobacteriaceae [cfu/g] Article Number: 2011303 Description: Possible methods for participation, e.g: ISO 8124, Pharm.Eur. 2.6.13; NB_Toys protocol, prEN 71-20 Category: immunological, molecular biological and microbiological testing consumer goods and packaging toys Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 New proficiency testing |
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July 2026 | Add to cart | |
Enterococcus drinking water Parameters (quantitative): Enterococcus [cfu/100ml] Article Number: 2010658 Description: Possible methods for participation, e.g.: ISO 7899-2 Category: immunological, molecular biological and microbiological testing Environmental analytics drinking water Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1-2 Unfortunately, no further booking is possible this year. |
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March 2025 | ||
Enterococcus drinking water Article Number: 2010658 |
April 2026 | Add to cart | ||
Enterococcus milk powder Parameters (quantitative): Enterococcus [cfu/g], aerobic total count [cfu/g] Article Number: 2010095 Description: Possible methods for participation, e.g.: DIN 10106 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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March 2026 | Add to cart | |
Enterococcus surface- and waste water (bath water) Parameters (quantitative): Enterococcus [cfu/100ml] Article Number: 2010672 Description: Possible methods for participation, e.g.: ISO 7899-1 Category: immunological, molecular biological and microbiological testing Environmental analytics surface- and waste water (bath water) Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1-2 |
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April 2026 | Add to cart | |
Enumeration Campylobacter spp. poultry Parameters (quantitative): Campylobacter spp. quantitative [CFU/g] Article Number: 2011313 Description: Possible methods for participation, e.g: ISO 10272-2; § 64 LFGB L00.00-107-2 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 New proficiency testing |
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May 2025 | Add to cart | |
Enumeration Campylobacter spp. poultry Article Number: 2011313 |
May 2026 | Add to cart | ||
Enumeration moulds indoor air Parameters (quantitative): moulds [cfu/filter] Article Number: 2010954 Description: Possible methods for participation, e.g.: ISO 16000 Category: immunological, molecular biological and microbiological testing Environmental analytics indoor air Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1 |
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July 2025 | Add to cart | |
Enumeration moulds indoor air Article Number: 2010954 |
July 2026 | Add to cart | ||
Gluten Parameters (quantitative): gluten [mg/kg] Article Number: 2010429 Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products Accreditation: This proficiency test is not included in the scope of the accreditation. |
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November 2025 | Add to cart | |
Gluten Article Number: 2010429 |
November 2026 | Add to cart | ||
GMOs in honey Parameters (qualitative): detection of screening elements P-35S, T-NOS and P-FMV Article Number: 2011010 Description: In different countries GMOs are used more and more in agriculture. This leads to GMO pollen in honey. With this proficiency testing the comparability of the determination of GMO pollen in honey can be tested. Category: immunological, molecular biological and microbiological testing food and feed honey and beeswax Accreditation: This proficiency test is not included in the scope of the accreditation. |
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July 2025 | Add to cart | |
GMOs in honey Parameters (qualitative): detection of screening elements P-35S, T-NOS and P-FMV Article Number: 2011010 |
July 2026 | Add to cart | ||
Identification moulds in indoor air Parameters (qualitative): identification of moulds Article Number: 2011301 Description: Proficiency test series for testing for microbiological contamination of indoor air. This part deals with the identification of mold. Gel filters prepared with mold are used as sample material. No separate air sampling is carried out. Possible methods for participation are e.g. ISO 16000-17. Category: immunological, molecular biological and microbiological testing Environmental analytics indoor air Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1 New proficiency testing |
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July 2025 | Add to cart | |
Identification moulds in indoor air Parameters (qualitative): identification of moulds Article Number: 2011301 |
July 2026 | Add to cart | ||
Identification of germs O W-emulsion Parameters (qualitative): identification of germs Article Number: 2010077 Description: Possible methods for participation, e.g.: ISO 18415, Pharm.Eur 2.6.13 Each year, a varying selection of 3 different relevant microorganisms are used for identification. Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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October 2025 | Add to cart | |
Identification of germs O W-emulsion Parameters (qualitative): identification of germs Article Number: 2010077 |
October 2026 | Add to cart | ||
Identification of microorganisms using MALDI-ToF Parameters (qualitative): identification of microorganism MALDI-ToF Article Number: 2010657 Category: immunological, molecular biological and microbiological testing medical devices medical devices Accreditation: This proficiency test is within the scope of the A2LA accreditation. risk group 2 |
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November 2025 | Add to cart | |
Identification of microorganisms using MALDI-ToF Parameters (qualitative): identification of microorganism MALDI-ToF Article Number: 2010657 |
November 2026 | Add to cart | ||
Identification of plant based food Parameters (qualitative): identification soy, identification beans, identification lentils Article Number: 2011165 Category: immunological, molecular biological and microbiological testing food and feed vegan and vegetarian substitutes Accreditation: This proficiency test is not included in the scope of the accreditation. |
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October 2025 | Add to cart |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.