Proficiency testing catalogue
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Coliforme bacteria mineral water and table water Parameters (qualitative): Coliforme qualitative Article Number: 2010134 Category: immunological, molecular biological and microbiological testing food and feed mineral water and table water Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
 Frozen shipping
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October 2025 | Add to cart | |
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Coliforme bacteria mineral water and table water Parameters (qualitative): Coliforme qualitative Article Number: 2010134 |
October 2026 | Add to cart | ||
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Corn (GMO) Parameters (qualitative): detection of screening elements P-35S, T-NOS and pat Parameters (quantitative): relative amount Bt-11 [%], relative amount MON810 [%] Article Number: 2010141 Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products Accreditation: This proficiency test is not included in the scope of the accreditation. |
 Refrigerated shipping
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November 2025 | Add to cart | |
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Corn (GMO) Parameters (qualitative): detection of screening elements P-35S, T-NOS and pat Article Number: 2010141 |
November 2026 | Add to cart | ||
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Cotton (GMO) Parameters (qualitative): detection of screening elements P-35S, T-NOS and pat Parameters (quantitative): relative amount T304-40 [%], relative amount DAS-81910-7 [%] Article Number: 2010147 Category: immunological, molecular biological and microbiological testing consumer goods and packaging textiles Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
Refrigerated shipping
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December 2025 | Add to cart | |
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Cotton (GMO) Parameters (qualitative): detection of screening elements P-35S, T-NOS and pat Article Number: 2010147 |
December 2026 | Add to cart | ||
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Cronobacter spp. milk powder Parameters (qualitative): Cronobacter spp. Article Number: 2010081 Description: Possible methods for participation, e.g.: ISO/TS 22964 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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March 2026 | Add to cart | |
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Dekkera bruxellensis beer qualitative Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2011142 Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
Frozen shipping
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August 2025 | Add to cart | |
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Dekkera bruxellensis beer qualitative Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2011142 |
August 2026 | Add to cart | ||
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Dekkera bruxellensis wine qualitative Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2010275 Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
Frozen shipping
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August 2025 | Add to cart | |
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Dekkera bruxellensis wine qualitative Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2010275 |
August 2026 | Add to cart | ||
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Detection B.cereus milk Parameters (qualitative): B.cereus qualitative Article Number: 2011314 Category: immunological, molecular biological and microbiological testing food and feed milk and cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 New proficiency testing |
Frozen shipping
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May 2025 | Add to cart | |
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Detection B.cereus milk Parameters (qualitative): B.cereus qualitative Article Number: 2011314 |
May 2026 | Add to cart | ||
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Detection Campylobacter spp. milk Parameters (qualitative): Campylobacter spp. Article Number: 2010089 Description: Possible methods for participation, e.g.: ISO 10272-1, LFGB L 00.00-107 Category: immunological, molecular biological and microbiological testing food and feed milk and cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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May 2026 | Add to cart | |
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Detection Campylobacter spp. poultry Parameters (qualitative): Campylobacter spp. Article Number: 2010146 Description: Possible methods for participation, e.g.: ISO 10272-1, LFGB L 00.00-107 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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May 2025 | Add to cart | |
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Detection Campylobacter spp. poultry Parameters (qualitative): Campylobacter spp. Article Number: 2010146 |
May 2026 | Add to cart | ||
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Disinfectant bactericidal activity (EN 13727, EN 1276) Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2010686 Description: Quantitative suspension test (phase 2, step 1) for evaluation of bactericidal activity in medical area (EN 13727) and food area (EN 1276) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. risk group 2 |
 Shipping at room temperature
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November 2025 | Add to cart | |
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Disinfectant bactericidal activity (EN 13727, EN 1276) Article Number: 2010686 |
June 2026 | Add to cart | ||
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Disinfectant bactericidal activity (EN 14561) Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2011307 Description: Quantitative carrier test (phase 2, step 2) for the evaluation of bactericidal activity for instruments used in the medical area (EN 14561) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. New proficiency testing |
Shipping at room temperature
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June 2026 | Add to cart | |
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Disinfectant bactericidal activity (EN 17387, EN 13697) Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2011311 Description: Quantitative test (phase 2, step 2) for the evaluation of bactericidal activity in the medical area (EN 17387) and food area (EN 13697) on non-porous surfaces without mechanical action (phase 2 step 2) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. New proficiency testing |
Shipping at room temperature
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November 2025 | Add to cart | |
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Parameter mit dieser Kennzeichnung sind abhangig von der Teilnehmerzahl und/oder der Materialauswahl.
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.