Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
|---|---|---|---|---|
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PFAS in meat
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg], FOSA (CAS 754-91-6) [µg/kg] Article Number: 2011284 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
 Frozen shipping
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December 2027 | Add to cart | |
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PFAS in meat
Article Number: 2011284 |
December 2028 | Add to cart | ||
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PFAS in soil
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg dry matter], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg dry matter], total perfluorononanoic acid (CAS 375-95-1) [µg/kg dry matter], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg dry matter], dry matter 1 [g/100 g] Article Number: 2011127 Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the µg/kg range. Category: chemical-physical testing Environmental analytics soil Accreditation: This proficiency test is not included in the scope of the accreditation. |
Frozen shipping
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June 2027 | Add to cart | |
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PFAS in soil
Article Number: 2011127 |
June 2028 | Add to cart | ||
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PFAS in vegetables
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg], FOSA (CAS 754-91-6) [µg/kg] Article Number: 2011285 Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS. Category: chemical-physical testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping
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June 2027 | Add to cart | |
|
PFAS in vegetables
Article Number: 2011285 |
June 2028 | Add to cart | ||
|
pH value of textiles ISO 3071
Parameters (quantitative): pH value [pH unit] Article Number: 2010751 Category: chemical-physical testing material testing textiles Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
 Shipping at room temperature
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May 2027 | Add to cart | |
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pH value of textiles ISO 3071
Article Number: 2010751 |
May 2028 | Add to cart | ||
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Phthalates in edible oil
Parameters (quantitative): DINP (CAS 28553-12-0) [mg/kg], DEHP (CAS 117-81-7) [mg/kg], DNOP (CAS 117-84-0) [mg/kg], DIDP (CAS 26761-40-0) [mg/kg], BBP (CAS 85-68-7) [mg/kg], DBP (CAS 84-74-2) [mg/kg], DIBP (CAS 84-69-5) [mg/kg], DPP (CAS 131-18-0) [mg/kg], DIHP (CAS 71888-89-6) [mg/kg], DMEP (CAS 117-82-8) [mg/kg] Article Number: 2010959 Category: chemical-physical testing food and feed fats, oils and oilseeds Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. Unfortunately, no further booking is possible this year. |
 Refrigerated shipping
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September 2026 | ||
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Phthalates in edible oil
Article Number: 2010959 |
October 2027 | Add to cart | ||
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Phthalates in edible oil
Article Number: 2010959 |
October 2028 | Add to cart | ||
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Pigment or carbon black dispersion ISO 18553
Article Number: 2011552 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is not included in the scope of the accreditation. New proficiency testing |
Shipping at room temperature
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April 2027 | Add to cart | |
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Pigment or carbon black dispersion ISO 18553
Article Number: 2011552 |
April 2028 | Add to cart | ||
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Plant drink (milk alternative)
Parameters (quantitative): fat [g/100 g], dry matter [g/100 g], crude protein (N x 6,38) [g/100 g], freezing point [m°C] Article Number: 2010165 Description: 2 kinds of plant-based drink on the basis of soy and oat Category: chemical-physical testing food and feed vegan and vegetarian substitutes Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping
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October 2026 | Add to cart | |
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Plant drink (milk alternative)
Article Number: 2010165 |
November 2027 | Add to cart | ||
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Plant drink (milk alternative)
Article Number: 2010165 |
November 2028 | Add to cart | ||
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Plastic - 1,3 butadiene content (EN 13130-4)
Parameters (quantitative): 1,3-butadiene (CAS 106-99-0) [mg/kg polymer] Article Number: 2010638 Description: Possible testing e.g. by EN 13130-4 Category: chemical-physical testing consumer goods and packaging plastics, plastic film Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
Frozen shipping
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May 2027 | Add to cart | |
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Plastic - 1,3 butadiene content (EN 13130-4)
Article Number: 2010638 |
May 2028 | Add to cart | ||
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Plastic - alkylphenols, ethoxylates
Parameters (quantitative): nonylphenol ethoxylat (CAS 68412-54-4) [mg/kg], octylphenol ethoxylate (CAS 9002-93-1) [mg/kg], 4-nonylphenol isomer mixture (CAS 84852-15-3) [mg/kg], 4-tert-octylphenol (CAS 140-66-9) [mg/kg] Article Number: 2011496 Description: Possible testing e.g. by ISO 21084, ISO 18254-1 Category: chemical-physical testing consumer goods and packaging plastics, plastic film Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New proficiency testing |
Shipping at room temperature
|
November 2027 | Add to cart | |
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Plastic - alkylphenols, ethoxylates
Article Number: 2011496 |
November 2028 | Add to cart | ||
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.