Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
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Bituminous mixtures - Soluble binder content EN 12697-1
Article Number: 2011191 Category: chemical-physical testing material testing asphalt & bitumen Accreditation: This proficiency test is not included in the scope of the accreditation. |
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December 2026 | Add to cart | |
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Bituminous mixtures - Soluble binder content EN 12697-1
Article Number: 2011191 |
December 2027 | Add to cart | ||
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Bituminous mixtures - Soluble binder content EN 12697-1
Article Number: 2011191 |
December 2028 | Add to cart | ||
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Boiled sausage
Parameters (quantitative): total fat [g/100 g], moisture content [g/100 g], ash [g/100 g], crude protein (N x 6,25) [g/100 g], hydroxyproline [g/100 g], sodium chloride [g/100 g], sodium nitrate [mg/kg], sodium nitrite [mg/kg], diphosphorus pentoxide (P2O5) [g/100 g], calcium (Ca) [mg/kg], aw value [-], starch [g/100 g], non-protein nitrogen (NPN) x 6.25 [g/100 g], collagen decomposition products [g/100 g], L-glutamic acid [mg/kg], citric acid (anhydrous) [mg/kg], sodium acetate [mg/kg], L-lactate [mg/kg], total ascorbic acid (vitamin C) [mg/100 g], pH value [-] Article Number: 2010019 Category: chemical-physical testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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February 2027 | Add to cart | |
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Boiled sausage
Article Number: 2010019 |
March 2028 | Add to cart | ||
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Bundesmann Rain-shower test ISO 9865
Parameters (quantitative): Rating level [-], Water absorption [%] Article Number: 2010319 Category: chemical-physical testing material testing textiles Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
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May 2027 | Add to cart | |
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Bundesmann Rain-shower test ISO 9865
Article Number: 2010319 |
May 2028 | Add to cart | ||
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Burning behavior TL 1010
Parameters (quantitative): Burning rate [mm/min] Article Number: 2010655 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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March 2027 | Add to cart | |
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Burning behavior TL 1010
Article Number: 2010655 |
March 2028 | Add to cart | ||
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Burning behaviour - Single-flame source test ISO 11925-2
Parameters (quantitative): Time to reach 150 mm (surface) [s], Time to reach 150 mm (edge) [s], Maximum flame height (surface) [mm], Maximum flame height (edge) [mm] Article Number: 2011418 Category: chemical-physical testing material testing other building materials Accreditation: This proficiency test is not included in the scope of the accreditation. |
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November 2026 | Add to cart | |
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Burning behaviour - Single-flame source test ISO 11925-2
Article Number: 2011418 |
November 2027 | Add to cart | ||
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Burning behaviour - Single-flame source test ISO 11925-2
Article Number: 2011418 |
November 2028 | Add to cart | ||
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Burning rate UL 94 HB and IEC 60695-11-10
Parameters (quantitative): Burning rate [mm/min] Article Number: 2010862 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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March 2027 | Add to cart | |
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Burning rate UL 94 HB and IEC 60695-11-10
Article Number: 2010862 |
March 2028 | Add to cart | ||
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Burning rate UL 94 V and IEC 60695-11-10
Parameters (quantitative): Burning time [s] Article Number: 2010863 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is not included in the scope of the accreditation. |
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March 2027 | Add to cart | |
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Burning rate UL 94 V and IEC 60695-11-10
Article Number: 2010863 |
March 2028 | Add to cart | ||
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Butter
Parameters (quantitative): solids non fat [g/100g], moisture content [g/100g], hardness [N], chloride 1 [mg/100g], cholesterol [mg/100g], pH value [-], fat 1 [g/100g] Article Number: 2010009 Description: The proficiency testing serves to ensure the compliance with legal regulation of minimum requirement of fat in butter. Category: chemical-physical testing food and feed milk products (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. Is currently underway. Can still be booked. |
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September 2026 | Add to cart | |
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Butter
Article Number: 2010009 |
September 2027 | Add to cart | ||
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Butter
Article Number: 2010009 |
September 2028 | Add to cart | ||
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Butter (fatty acid profile)
Parameters (quantitative): butyric acid [% / fat], caproic acid [% / fat], caprylic acid [% / fat], capric acid [% / fat], lauric acid [% / fat], myristic acid [% / fat], myristoleic acid [% / fat], myristelaidic acid [% / fat], palmicit acid [% / fat], palmitoleic acid [% / fat], palmitelaidic acid [% / fat], stearic acid [% / fat], oleic acid [% / fat], elaidic acid [% / fat], linoleic acid [% / fat], linolenic acid [% / fat], gamma linolenic acid [% / fat], eicosatrienoic acid [% / fat], eicosatetraenoic acid [% / fat], eicosapentaenoic acid [% / fat] Article Number: 2010382 Description: The fatty acid pattern gives an information about the composition of the fat and is an information about the used fat in regard to polyunsaturated fatty acids and saturated fatty acids. Category: chemical-physical testing food and feed milk products (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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September 2027 | Add to cart | |
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.
