Currently set filters:

  • Type of Testing: Immunologic, molecular biologic and microbiologic
Name Planned shipping method Start Date  
Protective gloves against microorganisms (ISO 374-2)
Parameters (qualitative): Resitance against penetration
Article Number: 2011348
Description: Examination of the protective function against bacteria and moulds
Category: immunological, molecular biological and microbiological testing consumer goods and packaging protective clothing
Accreditation: This proficiency test is not included in the scope of the accreditation.
New proficiency testing
Shipping at room temperature August 2027 Add to cart
Protective gloves against viruses (ISO 16604)
Parameters (qualitative): Resitance against penetration
Article Number: 2011355
Description: Examination of the protective function against viruses
Category: immunological, molecular biological and microbiological testing consumer goods and packaging protective clothing
Accreditation: This proficiency test is not included in the scope of the accreditation.
New proficiency testing
Shipping at room temperature August 2026 Add to cart
Protective gloves against viruses (ISO 16604)
Parameters (qualitative): Resitance against penetration
Article Number: 2011355
August 2027 Add to cart
Qualitative detection of insects in flour
Parameters (quantitative): identification of the animal species Tenebrio molitor
Article Number: 2011108
Description: The EU has approved the first insect species as food. Therefore, it is becoming increasingly relevant to be able to detect insects in food.
Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products
Accreditation: This proficiency test is not included in the scope of the accreditation.
Refrigerated shipping November 2026 Add to cart
Qualitative detection of insects in flour
Article Number: 2011108
November 2027 Add to cart
Ready to eat meals - enumeration coagulase pos. Staphylococcus
Parameters (quantitative): coagulase pos. Staphylococcus [cfu/g], aerobic total count [cfu/g]
Article Number: 2011344
Category: immunological, molecular biological and microbiological testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
New proficiency testing
Frozen shipping September 2026 Add to cart
Ready to eat meals - enumeration coagulase pos. Staphylococcus
Article Number: 2011344
September 2027 Add to cart
Ready to eat meals - enumeration of Coliform bacteria
Parameters (quantitative): Coliforms [cfu/g], aerobic total count [cfu/g]
Article Number: 2011343
Category: immunological, molecular biological and microbiological testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 1
New proficiency testing
Frozen shipping September 2026 Add to cart
Ready to eat meals - enumeration of Coliform bacteria
Article Number: 2011343
September 2027 Add to cart
Ready-to-eat meals - detection of Listeria
Parameters (qualitative): L. monocytogenes qualitative
Article Number: 2010513
Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32
Category: immunological, molecular biological and microbiological testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Frozen shipping August 2026 Add to cart
Ready-to-eat meals - detection of Listeria
Parameters (qualitative): L. monocytogenes qualitative
Article Number: 2010513
August 2027 Add to cart
Rice (GMO)
Parameters (qualitative): detection of screening elements P-35S, T-NOS and bar
Parameters (quantitative): relative amount LLRice52 [%]
Article Number: 2010143
Category: immunological, molecular biological and microbiological testing food and feed cereals, cereal products
Accreditation: This proficiency test is not included in the scope of the accreditation.
Unfortunately, no further booking is possible this year.
Frozen shipping November 2025
Rice (GMO)
Article Number: 2010143
November 2026 Add to cart
Rice (GMO)
Article Number: 2010143
November 2027 Add to cart
Salmonella spp. in feed stuff
Parameters (qualitative): Salmonella spp.
Article Number: 2010519
Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20
Category: immunological, molecular biological and microbiological testing food and feed animal feed
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Is currently underway. Can still be booked.
Frozen shipping November 2025 Add to cart
Salmonella spp. milk powder 2
Parameters (qualitative): Salmonella spp.
Article Number: 2010485
Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20
Category: immunological, molecular biological and microbiological testing food and feed milk powder
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Is currently underway. Can still be booked.
Frozen shipping October 2025 Add to cart
Salmonella spp. spice powder
Parameters (qualitative): Salmonella spp.
Article Number: 2010515
Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20
Category: immunological, molecular biological and microbiological testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Is currently underway. Can still be booked.
Frozen shipping December 2025 Add to cart
Salmonella spp. toys containing aqueous media
Parameters (qualitative): Salmonella spp.
Article Number: 2011302
Description: Possible methods for participation, e.g: ISO 8124, Pharm.Eur. 2.6.13; NB_Toys protocol, prEN 71-20
Category: immunological, molecular biological and microbiological testing consumer goods and packaging toys
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
risk group 2
Is currently underway. Can still be booked.
New proficiency testing
Frozen shipping November 2025 Add to cart
Simulated evaluation aerobic spore-forming bacteria
Parameters (qualitative): calculation of microbial load [-]
Parameters (quantitative): colony enumeration aerobic spore-forming bacteria [CFU]
Article Number: 2011199
Description: As part of the proficiency test, a PDF document is sent digitally for processing the requested parameters.
Category: immunological, molecular biological and microbiological testing food and feed simulated microbiological evaluation
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
July 2026 Add to cart
Simulated evaluation aerobic spore-forming bacteria
Parameters (qualitative): calculation of microbial load [-]
Article Number: 2011199
July 2027 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.