Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
|---|---|---|---|---|
|
Aerobic total count drinking water Parameters (quantitative): aerobic total count 36°C [KbE/ml], aerobic total count 22°C [KbE/ml] Article Number: 2010656 Description: water quality Category: immunological, molecular biological and microbiological testing Environmental analytics drinking water Accreditation: This proficiency test is not included in the scope of the accreditation. risk group 1 |
|
April 2026 | Add to cart | |
|
Aerobic total count drinking water Article Number: 2010656 |
April 2027 | Add to cart | ||
|
Aerobic total count mineral water and table water Parameters (quantitative): aerobic total count 37°C [KbE/ml], aerobic total count 20°C [KbE/ml] Article Number: 2010674 Description: water quality Category: immunological, molecular biological and microbiological testing food and feed mineral water and table water Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
|
April 2026 | Add to cart | |
|
Aerobic total count mineral water and table water Article Number: 2010674 |
April 2027 | Add to cart | ||
|
Aflatoxin M1 in milk powder Parameters (quantitative): aflatoxin M1 [µg/kg] Article Number: 2011162 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
October 2026 | Add to cart | |
|
Aflatoxin M1 in milk powder Article Number: 2011162 |
October 2027 | Add to cart | ||
|
Aflatoxins in chocolate Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2010247 Category: immunological, molecular biological and microbiological testing food and feed cocoa and chocolate Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
September 2026 | Add to cart | |
|
Aflatoxins in chocolate Article Number: 2010247 |
September 2027 | Add to cart | ||
|
Aflatoxins in nuts Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2011090 Category: immunological, molecular biological and microbiological testing food and feed food matrices (other) Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
October 2026 | Add to cart | |
|
Aflatoxins in nuts Article Number: 2011090 |
October 2027 | Add to cart | ||
|
Aflatoxins in spices Parameters (quantitative): aflatoxin B1 [µg/kg], aflatoxin B2 [µg/kg], aflatoxin G1 [µg/kg], aflatoxin G2 [µg/kg], total aflatoxin content [µg/kg] Article Number: 2011091 Category: immunological, molecular biological and microbiological testing food and feed food matrices (other) Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
December 2026 | Add to cart | |
|
Aflatoxins in spices Article Number: 2011091 |
December 2027 | Add to cart | ||
|
Alicyclobacillus spp. fruit juice concentrate Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 Description: Detection of Alicyclobacillus spp. Category: immunological, molecular biological and microbiological testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 Unfortunately, no further booking is possible this year. |
|
October 2025 | ||
|
Alicyclobacillus spp. fruit juice concentrate Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 |
October 2026 | Add to cart | ||
|
Alicyclobacillus spp. fruit juice concentrate Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 |
October 2027 | Add to cart | ||
|
Allergens in meat products Parameters (quantitative): egg [mg/kg], peanut [mg/kg], walnut [mg/kg], celery [mg/kg], mustard [mg/kg] Article Number: 2010945 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is not included in the scope of the accreditation. Unfortunately, no further booking is possible this year. |
|
September 2025 | ||
|
Allergens in meat products Article Number: 2010945 |
July 2026 | Add to cart | ||
|
Allergens in meat products Article Number: 2010945 |
July 2027 | Add to cart | ||
|
Animal feed (GMO) Parameters (quantitative): Quantitative detection of transgenic plants (construct or event-specific methods possible) [%], Qualitative detection of various screening elements Article Number: 2011163 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
November 2026 | Add to cart | |
|
Animal feed (GMO) Article Number: 2011163 |
November 2027 | Add to cart | ||
Under certain circumstances, this parameter may not be available in the proficiency test.
