Currently set filters:

  • Type of Testing: Immunologic, molecular biologic and microbiologic
Name Planned shipping method Start Date  
Overshoes - detection of Salmonella spp.
Parameters (qualitative): Salmonella spp. [positive/negative]
Article Number: 2011349
Description: Hygene, Environment sample
Category: immunological, molecular biological and microbiological testing consumer goods and packaging protective clothing
Accreditation: This proficiency test is not included in the scope of the accreditation.
risk group 2
New proficiency testing
Frozen shipping August 2026 Add to cart
Overshoes - detection of Salmonella spp.
Parameters (qualitative): Salmonella spp. [positive/negative]
Article Number: 2011349
August 2027 Add to cart
Protective gloves against microorganisms (ISO 374-2)
Parameters (qualitative): Resitance against penetration
Article Number: 2011348
Description: Examination of the protective function against bacteria and moulds
Category: immunological, molecular biological and microbiological testing consumer goods and packaging protective clothing
Accreditation: This proficiency test is not included in the scope of the accreditation.
New proficiency testing
Shipping at room temperature August 2026 Add to cart
Protective gloves against microorganisms (ISO 374-2)
Parameters (qualitative): Resitance against penetration
Article Number: 2011348
August 2027 Add to cart
Protective gloves against viruses (ISO 16604)
Parameters (qualitative): Resitance against penetration
Article Number: 2011355
Description: Examination of the protective function against viruses
Category: immunological, molecular biological and microbiological testing consumer goods and packaging protective clothing
Accreditation: This proficiency test is not included in the scope of the accreditation.
New proficiency testing
Shipping at room temperature August 2026 Add to cart
Protective gloves against viruses (ISO 16604)
Parameters (qualitative): Resitance against penetration
Article Number: 2011355
August 2027 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.