Proficiency testing catalogue
Name | Planned shipping method | Start Date | ||
---|---|---|---|---|
Aerobic Bacteria O W-emulsion Parameters (quantitative): aerobic bacteria (2 samples O/W-emulsion) [KbE/g] Article Number: 2010071 Description: Possible methods for participation, e.g.: ISO 21149, Pharm.Eur 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 | ||
Aerobic Bacteria O W-emulsion Article Number: 2010071 |
October 2025 | Add to cart | ||
Aerobic Bacteria O W-emulsion Article Number: 2010071 |
October 2026 | Add to cart | ||
C.albicans O W-emulsion Parameters (qualitative): C.albicans Article Number: 2010360 Description: Possible methods for participation, e.g.: ISO 18416, Pharm.Eur. 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 | ||
C.albicans O W-emulsion Parameters (qualitative): C.albicans Article Number: 2010360 |
October 2025 | Add to cart | ||
C.albicans O W-emulsion Parameters (qualitative): C.albicans Article Number: 2010360 |
October 2026 | Add to cart | ||
Challenge test Parameters (quantitative): Ps.aeruginosa [CFU/g], S.aureus [CFU/g], E.coli [CFU/g], C.albicans [CFU/g], A.brasiliensis [CFU/g] Article Number: 2010085 Description: Possible methods for participation, e.g.: ISO 11930, Pharm.Eur.5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Refrigerated shipping | April 2025 | Add to cart | |
Challenge test Article Number: 2010085 |
April 2026 | Add to cart | ||
E.coli O W-emulsion Parameters (qualitative): E.coli Article Number: 2010358 Description: Possible methods for participation, e.g.: ISO 21150, Pharm.Eur 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 | ||
E.coli O W-emulsion Parameters (qualitative): E.coli Article Number: 2010358 |
October 2025 | Add to cart | ||
E.coli O W-emulsion Parameters (qualitative): E.coli Article Number: 2010358 |
October 2026 | Add to cart | ||
Identification of germs O W-emulsion Parameters (qualitative): identification of germs Article Number: 2010077 Description: Possible methods for participation, e.g.: ISO 18415, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping | October 2025 | Add to cart | |
Identification of germs O W-emulsion Parameters (qualitative): identification of germs Article Number: 2010077 |
October 2026 | Add to cart | ||
Moulds O W-emulsion Parameters (quantitative): moulds [cfu/g] Article Number: 2010079 Description: Possible methods for participation, e.g.: ISO 16212, Pharm.Eur 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 | ||
Moulds O W-emulsion Article Number: 2010079 |
October 2025 | Add to cart | ||
Moulds O W-emulsion Article Number: 2010079 |
October 2026 | Add to cart | ||
Ps.aeruginosa O W-emulsion Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 Description: Possible methods for participation, e.g.: ISO 22717, Pharm.Eur 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 | ||
Ps.aeruginosa O W-emulsion Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 |
October 2025 | Add to cart | ||
Ps.aeruginosa O W-emulsion Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 |
October 2026 | Add to cart | ||
S.aureus O W-emulsion Parameters (qualitative): S.aureus Article Number: 2010356 Description: Possible methods for participation, e.g.: ISO 22718, Pharm.Eur 5.1.3 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Unfortunately, no further booking is possible this year. |
Frozen shipping | October 2024 |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.