Proficiency testing catalogue
| Name | Planned shipping method | Start Date | ||
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drinking water (threshold flavour number TON acc. to EN 1622)
Parameters (quantitative): threshold flavour number (TFN) Article Number: 3010036 Category: sensory testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New parameter selection |
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April 2028 | Add to cart | |
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drinking water (threshold odour number TON acc. to EN 1622)
Parameters (quantitative): threshold odour number (TON) Article Number: 3010008 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. New parameter selection |
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April 2027 | Add to cart | |
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drinking water (threshold odour number TON acc. to EN 1622)
Article Number: 3010008 |
April 2028 | Add to cart | ||
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Fruit juice (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour Article Number: 3010032 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Possible methods for participation, e.g.: ISO 4120 Category: sensory testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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September 2027 | Add to cart | |
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Fruit juice (triangle test, flavour taint)
Article Number: 3010032 |
September 2028 | Add to cart | ||
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Milk (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour Article Number: 3010013 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing food and feed milk products (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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April 2027 | Add to cart | |
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Milk (triangle test, flavour taint)
Article Number: 3010013 |
April 2028 | Add to cart | ||
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Plant drink (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour Article Number: 3010029 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Substitute product (vegan, vegetarian). Category: sensory testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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May 2027 | Add to cart | |
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Plant drink (triangle test, flavour taint)
Article Number: 3010029 |
May 2028 | Add to cart | ||
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Sausage (simple descriptive testing)
Parameters (qualitative): Visual (Appearance), Olfactory (Smell/Odour), Gustatory (Taste/Flavour), Texture/Consistency/Mouthfeel Article Number: 3010018 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing food and feed meat products Accreditation: This proficiency test is within the scope of the DAkkS accreditation. |
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July 2027 | Add to cart | |
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Sausage (simple descriptive testing)
Article Number: 3010018 |
July 2028 | Add to cart | ||
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Sensory of board and paper acc. to EN 1230
Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing Article Number: 3010024 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing consumer goods and packaging paper and board Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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September 2027 | Add to cart | |
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Sensory of board and paper acc. to EN 1230
Article Number: 3010024 |
September 2028 | Add to cart | ||
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Sensory testing of food contact materials and articles (FCM) (DIN 10955)
Parameters (qualitative): sensory analysis - sample preparation, intensity estimation, descriptive testing (minimum number of participants: 6 assessors) Article Number: 3010011 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing consumer goods and packaging plastics, plastic film Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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September 2027 | Add to cart | |
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Sensory testing of food contact materials and articles (FCM) (DIN 10955)
Article Number: 3010011 |
September 2028 | Add to cart | ||
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Texture test (triangle test)
Parameters (qualitative): organoleptic testing - triangle test Article Number: 3010054 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing food and feed food matrices (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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April 2027 | Add to cart | |
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Texture test (triangle test)
Article Number: 3010054 |
April 2028 | Add to cart | ||
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Tuna (triangle test)
Parameters (qualitative): organoleptic testing - triangle test Article Number: 3010004 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Category: sensory testing food and feed fish & seafood Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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June 2027 | Add to cart | |
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Tuna (triangle test)
Article Number: 3010004 |
June 2028 | Add to cart | ||
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Water (ranking test, basic tastes) 1
Parameters (qualitative): organoleptic testing - basic taste (2 basic tastes) Article Number: 3010000 Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Possible methods for participation, e.g.: ISO 8587 Category: sensory testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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February 2027 | Add to cart | |
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.
