Currently set filters:

  • Type of Testing: Organoleptic / Sensory
Name Planned shipping method Start Date  
Animal feed (simple descriptive testing)
Parameters (qualitative): Visual (Appearance), Olfactory (Smell/Odour), Texture
Article Number: 3010033
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed Animal feed
Accreditation: This proficiency test is within the scope of the DAkkS accreditation.
New proficiency testing
Shipping at room temperature September 2026 Add to cart
Animal feed (simple descriptive testing)
Parameters (qualitative): Visual (Appearance), Olfactory (Smell/Odour), Texture
Article Number: 3010033
September 2027 Add to cart
Apple juice (triangle test, basic taste)
Parameters (qualitative): organoleptic testing - triangle test basic taste
Article Number: 3010010
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed non-alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping June 2026 Add to cart
Apple juice (triangle test, basic taste)
Parameters (qualitative): organoleptic testing - triangle test basic taste
Article Number: 3010010
June 2027 Add to cart
Beer (triangle test, Diacetyl)
Parameters (qualitative): organoleptic testing - diacetyl
Article Number: 3010020
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Possible methods for participation, e.g.: ISO 4120
Category: sensory testing food and feed alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping October 2026 Add to cart
Beer (triangle test, Diacetyl)
Parameters (qualitative): organoleptic testing - diacetyl
Article Number: 3010020
October 2027 Add to cart
Chocolate (profile testing)
Parameters (quantitative): visual: brightness of the brown color (light - dark) [cm], olfactory: cocoa odour (little - much) [cm], gustatory: cocoa flavour (little - much) [cm], gustatory: sweetness (very sweet - little sweet) [cm], gustatory: bitterness (little bitter - very bitter) [cm], texture: hardness (low degree of hardness - high degree of hardness) [cm], mouthfeel: melting quality (fast melting - slow melting) [cm], mouthfeel: adstringency (little - much) [cm]
Article Number: 3010051
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Shipping at room temperature November 2026 Add to cart
Chocolate (profile testing)
Article Number: 3010051
November 2027 Add to cart
Chocolate (simple descriptive testing)
Parameters (qualitative): Visual (Appearance), Olfactory (Smell/Odour), Gustatory (Taste/Flavour), Texture/Consistency/Mouthfeel
Article Number: 3010049
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the DAkkS accreditation.
Refrigerated shipping May 2026 Add to cart
Chocolate (simple descriptive testing)
Parameters (qualitative): Visual (Appearance), Olfactory (Smell/Odour), Gustatory (Taste/Flavour), Texture/Consistency/Mouthfeel
Article Number: 3010049
May 2027 Add to cart
Coffee infusion (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour
Article Number: 3010016
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed non-alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping July 2026 Add to cart
Coffee infusion (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour
Article Number: 3010016
July 2027 Add to cart
Colour check (triangle test)
Parameters (qualitative): organoleptic testing - triangle test
Article Number: 3010007
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Shipping at room temperature April 2026 Add to cart
Colour check (triangle test)
Parameters (qualitative): organoleptic testing - triangle test
Article Number: 3010007
April 2027 Add to cart
Drinking water (TON, TFN) (minimum number of participants: 3 assessors)
Parameters (quantitative): threshold odour number (TON), threshold flavour number (TFN)
Article Number: 3010008
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed non-alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Shipping at room temperature March 2026 Add to cart
Fruit juice (threshold value examination, flavour taint)
Parameters (qualitative): threshold value
Article Number: 3010055
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed non-alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping December 2026 Add to cart
Fruit juice (threshold value examination, flavour taint)
Parameters (qualitative): threshold value
Article Number: 3010055
December 2027 Add to cart
Fruit juice (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour
Article Number: 3010032
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart. Possible methods for participation, e.g.: ISO 4120
Category: sensory testing food and feed non-alcoholic beverages
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping September 2026 Add to cart
Fruit juice (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour
Article Number: 3010032
September 2027 Add to cart
Milk (triangle test, flavour taint)
Parameters (qualitative): organoleptic testing - triangle test flavour
Article Number: 3010013
Description: The catalogue price shown is a basic price without test persons. Your total price, including the required number of test persons, will be calculated individually when you select the test persons in your shopping cart.
Category: sensory testing food and feed milk products (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Shipping at room temperature April 2026 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.