Proficiency testing catalogue
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Accelerated Exposure (Exterior) SAE J2527 Article Number: 2011421 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is not included in the scope of the accreditation. New proficiency testing |
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October 2026 | Add to cart | |
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Accelerated Exposure (Exterior) SAE J2527 Article Number: 2011421 |
October 2027 | Add to cart | ||
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Accelerated Exposure (Interior) SAE J2412 Article Number: 2011422 Category: chemical-physical testing material testing plastics (thermoplastics) Accreditation: This proficiency test is not included in the scope of the accreditation. New proficiency testing |
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October 2026 | Add to cart | |
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Accelerated Exposure (Interior) SAE J2412 Article Number: 2011422 |
October 2027 | Add to cart | ||
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Acetaldehyde in food simulants Parameters (quantitative): acetaldehyde (CAS 75-07-0) (water) [µg/l] Article Number: 2010634 Category: chemical-physical testing consumer goods and packaging plastics, plastic film Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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July 2026 | Add to cart | |
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Acetaldehyde in food simulants Article Number: 2010634 |
July 2027 | Add to cart | ||
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Acid, alkali cleaning agent Parameters (quantitative): pH value [-], acid reserve [g NaOH/100g], alkali reserve [g NaOH/100g] Article Number: 2010920 Category: chemical-physical testing consumer goods and packaging Cleaning and care agents Accreditation: This proficiency test is not included in the scope of the accreditation. |
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April 2026 | Add to cart | |
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Acid, alkali cleaning agent Article Number: 2010920 |
April 2027 | Add to cart | ||
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Acrylamide in potato products Parameters (quantitative): acrylamide (CAS 79-06-1) [µg/kg] Article Number: 2011097 Category: chemical-physical testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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December 2026 | Add to cart | |
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Acrylamide in potato products Article Number: 2011097 |
December 2027 | Add to cart | ||
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Alternaria toxins in tomato products Parameters (quantitative): alternariol (AOH) (CAS 641-38-3) [µg/kg], alternariol monomethyl ether (AME) (CAS 23452-05-3) [µg/kg], tenuazonic acid (TEA) (CAS 610-88-8) [µg/kg], tentoxin (TEN) (CAS 28540-82-1) [µg/kg] Article Number: 2011093 Category: chemical-physical testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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February 2026 | Add to cart | |
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Alternaria toxins in tomato products Article Number: 2011093 |
November 2026 | Add to cart | ||
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Alternaria toxins in tomato products Article Number: 2011093 |
November 2027 | Add to cart | ||
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Alternaria toxins in vegetable oils Parameters (quantitative): alternariol (AOH) (CAS 641-38-3) [µg/kg], alternariol monomethyl ether (AME) (CAS 23452-05-3) [µg/kg], tenuazonic acid (TEA) (CAS 610-88-8) [µg/kg], tentoxin (TEN) (CAS 28540-82-1) [µg/kg] Article Number: 2011092 Category: chemical-physical testing food and feed fats, oils and oilseeds Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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November 2026 | Add to cart | |
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Alternaria toxins in vegetable oils Article Number: 2011092 |
November 2027 | Add to cart | ||
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AMF anhydrous milk fat Parameters (quantitative): water content [g/100g], free fatty acids [g/100g], total β-carotene [mg/kg], butyric acid methyl ester [g/100g] Article Number: 2010091 Description: AMF is a product which is primarily used in industry. Negligence in the production can create features which are undesired. Category: chemical-physical testing food and feed milk products (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. TNP |
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April 2026 | Add to cart | |
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AMF anhydrous milk fat Article Number: 2010091 |
April 2027 | Add to cart | ||
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Antioxidants in food Parameters (quantitative): BHA (CAS 25013-16-5) [mg/kg], BHT (CAS 128-37-0) [mg/kg], Ethoxyquin (CAS 91-53-2) [mg/kg] Article Number: 2010955 Category: chemical-physical testing food and feed cereals, cereal products Accreditation: This proficiency test is not included in the scope of the accreditation. |
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September 2026 | Add to cart | |
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Antioxidants in food Article Number: 2010955 |
September 2027 | Add to cart | ||
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Apple juice Parameters (quantitative): patulin (CAS 149-29-1) [µg/l] Article Number: 2011020 Category: chemical-physical testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
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June 2026 | Add to cart | |
Under certain circumstances, this parameter may not be available in the proficiency test.
