Proficiency testing catalogue: consumer goods and packaging
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Detection of anaerobic mesophilic spore load in canned food Parameters (qualitative): anaerobic mesophilic germ load Article Number: 2010950 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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September 2027 | Add to cart | |
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Detection of C.albicans in O W emulsion Parameters (qualitative): C.albicans Article Number: 2010360 Description: Possible methods for participation, e.g.: ISO 18416, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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September 2026 | Add to cart | |
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Detection of C.albicans in O W emulsion Parameters (qualitative): C.albicans Article Number: 2010360 |
September 2027 | Add to cart | ||
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Detection of E. coli in O W emulsion Parameters (qualitative): E.coli Article Number: 2010358 Description: Possible methods for participation, e.g.: ISO 21150, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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September 2026 | Add to cart | |
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Detection of E. coli in O W emulsion Parameters (qualitative): E.coli Article Number: 2010358 |
September 2027 | Add to cart | ||
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Detection of mesophilic microbial load in canned food Parameters (qualitative): mesophilic germ load Article Number: 2010172 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2026 | Add to cart | |
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Detection of mesophilic microbial load in canned food Parameters (qualitative): mesophilic germ load Article Number: 2010172 |
September 2027 | Add to cart | ||
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Detection of P.aeruginosa in O W emulsion Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 Description: Possible methods for participation, e.g.: ISO 22717, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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September 2026 | Add to cart | |
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Detection of P.aeruginosa in O W emulsion Parameters (qualitative): Ps.aeruginosa Article Number: 2010362 |
September 2027 | Add to cart | ||
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Detection of Pluralibacter gergoviae in O W emulsion Parameters (qualitative): Pluralibacter gergoviae Article Number: 2011390 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 New proficiency testing |
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September 2026 | Add to cart | |
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Detection of Pluralibacter gergoviae in O W emulsion Parameters (qualitative): Pluralibacter gergoviae Article Number: 2011390 |
September 2027 | Add to cart | ||
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Detection of S.aureus in O W emulsion Parameters (qualitative): S.aureus Article Number: 2010356 Description: Possible methods for participation, e.g.: ISO 22718, Pharm.Eur 2.6.13 Category: immunological, molecular biological and microbiological testing consumer goods and packaging cosmetic Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
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September 2026 | Add to cart | |
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Detection of S.aureus in O W emulsion Parameters (qualitative): S.aureus Article Number: 2010356 |
September 2027 | Add to cart | ||
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Detection of Salmonella spp. in water containing toys Parameters (qualitative): Salmonella spp. [-] Article Number: 2011302 Description: Possible methods for participation, e.g: ISO 8124, Pharm.Eur. 2.6.13; NB_Toys protocol, prEN 71-20 Category: immunological, molecular biological and microbiological testing consumer goods and packaging toys Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 Is currently underway. Can still be booked. |
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November 2025 | Add to cart | |
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Detection of Salmonella spp. in water containing toys Parameters (qualitative): Salmonella spp. [-] Article Number: 2011302 |
July 2026 | Add to cart | ||
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Detection of Salmonella spp. in water containing toys Parameters (qualitative): Salmonella spp. [-] Article Number: 2011302 |
July 2027 | Add to cart | ||
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Detection of thermophilic microbial load in canned food Parameters (qualitative): thermophilic germ load (55°C) Article Number: 2010928 Description: sterility test Category: immunological, molecular biological and microbiological testing consumer goods and packaging canning, glass Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
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September 2026 | Add to cart | |
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Detection of thermophilic microbial load in canned food Parameters (qualitative): thermophilic germ load (55°C) Article Number: 2010928 |
September 2027 | Add to cart | ||
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Disinfectant bactericidal activity (EN 13727, EN 1276) Parameters (quantitative): bactericidal effect S.aureus conc. 1 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 2 1 [log10 cfu/ml], bactericidal effect S.aureus conc. 3 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 1 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 2 1 [log10 cfu/ml], bactericidal effect Ps.aeruginosa conc. 3 1 [log10 cfu/ml] Article Number: 2010686 Description: Quantitative suspension test (phase 2, step 1) for evaluation of bactericidal activity in medical area (EN 13727) and food area (EN 1276) Category: immunological, molecular biological and microbiological testing consumer goods and packaging disinfectant Accreditation: This proficiency test is within the scope of the A2LA accreditation. |
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June 2026 | Add to cart | |
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Disinfectant bactericidal activity (EN 13727, EN 1276) Article Number: 2010686 |
June 2027 | Add to cart | ||
Under certain circumstances, this parameter may not be available in the proficiency test.
