Proficiency testing catalogue: food and feed
| Name | Planned shipping method | Start Date | ||
|---|---|---|---|---|
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Detection of Cronobacter spp. in milk powder
Parameters (qualitative): Cronobacter spp. Article Number: 2010081 Description: Possible methods for participation, e.g.: ISO/TS 22964 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
 Frozen shipping
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June 2026 | Add to cart | |
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Detection of Cronobacter spp. in milk powder
Parameters (qualitative): Cronobacter spp. Article Number: 2010081 |
March 2027 | Add to cart | ||
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Detection of Dekkera bruxellensis in beer
Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2011142 Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
Frozen shipping
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August 2026 | Add to cart | |
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Detection of Dekkera bruxellensis in beer
Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2011142 |
August 2027 | Add to cart | ||
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Detection of Dekkera bruxellensis in wine
Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2010275 Category: immunological, molecular biological and microbiological testing food and feed alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
Frozen shipping
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August 2026 | Add to cart | |
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Detection of Dekkera bruxellensis in wine
Parameters (qualitative): Dekkera bruxellensis qualitative Article Number: 2010275 |
August 2027 | Add to cart | ||
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Detection of L. monocytogenes in ice cream
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010554 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32, ISO 11290-2; §64 LFGB L00.00-22 Category: immunological, molecular biological and microbiological testing food and feed ice-cream Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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July 2026 | Add to cart | |
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Detection of L. monocytogenes in ice cream
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010554 |
July 2027 | Add to cart | ||
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Detection of Listeria in cheese
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010137 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed cheese Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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August 2026 | Add to cart | |
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Detection of Listeria in cheese
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010137 |
August 2027 | Add to cart | ||
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Detection of Listeria in ground meat 1
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010151 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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March 2027 | Add to cart | |
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Detection of Listeria in ground meat 2
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010505 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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August 2026 | Add to cart | |
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Detection of Listeria in ground meat 2
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010505 |
August 2027 | Add to cart | ||
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Detection of Listeria in vegetables
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010487 Description: Possible methods for participation, e.g.: ISO 11290-1, §64LFGB L00.00-32 Category: immunological, molecular biological and microbiological testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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August 2026 | Add to cart | |
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Detection of Listeria in vegetables
Parameters (qualitative): L. monocytogenes qualitative Article Number: 2010487 |
August 2027 | Add to cart | ||
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Detection of Listeria spp. in animal feed
Parameters (qualitative): Listeria spp. qualitative Article Number: 2011306 Description: Possible methods for participation, e.g: ISO 11290-1, §64LFGB L00.00-3 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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December 2026 | Add to cart | |
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Detection of Listeria spp. in animal feed
Parameters (qualitative): Listeria spp. qualitative Article Number: 2011306 |
December 2027 | Add to cart | ||
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Detection of Pseudomonas spp. in milk powder
Parameters (qualitative): Pseudomonas spp. qualitative Article Number: 2010938 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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June 2027 | Add to cart | |
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Detection of Salmonella spp. in animal feed
Parameters (qualitative): Salmonella spp. Article Number: 2010519 Description: Possible methods for participation, e.g.: ISO 6579, §64 LFGB L00.00-20 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
Frozen shipping
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December 2026 | Add to cart | |
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Detection of Salmonella spp. in animal feed
Parameters (qualitative): Salmonella spp. Article Number: 2010519 |
December 2027 | Add to cart | ||
1
Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.
Under certain circumstances, this parameter may not be available in the proficiency test.