Currently set filters:

  • Type of Testing: Chemisch-physikalisch
Name Planned shipping method Start Date  
PAHs in herbs and spices
Parameters (quantitative): benzo[a]pyrene (CAS 50-32-8) [µg/kg], benzo[a]anthracene (CAS 56-55-3) [µg/kg], benzo[b]fluoranthene (CAS 205-99-2) [µg/kg], chrysene (CAS 218-01-9) [µg/kg], sum of PAHs [µg/kg]
Article Number: 2011160
Category: chemical-physical testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping May 2027 Add to cart
PAHs in herbs and spices
Article Number: 2011160
May 2028 Add to cart
Pastries
Parameters (quantitative): total fat [g/100 g], crude protein (N x 6,25) [g/100 g], dry matter [g/100 g], ash [g/100 g], milk fat [g/100 g], sucrose (anhydrous) [g/100 g], starch [g/100 g], propionic acid [mg/kg]
Article Number: 2010069
Category: chemical-physical testing food and feed cereals, cereal products
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Unfortunately, no further booking is possible this year.
Frozen shipping October 2026
Pastries
Article Number: 2010069
November 2027 Add to cart
Pastries
Article Number: 2010069
November 2028 Add to cart
Peanut butter
Parameters (quantitative): dry matter [g/100 g], ash [g/100 g], total fat [g/100 g], crude protein (N x 6,25) [g/100 g], pH value [g/100 g], sodium chloride [g/100 g], total sugar (anhydrous) [g/100 g], fibre [g/100 g]
Article Number: 2011087
Category: chemical-physical testing food and feed food matrices (other)
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Refrigerated shipping December 2027 Add to cart
Peanut butter
Article Number: 2011087
December 2028 Add to cart
Pesticides in chocolate
Parameters (quantitative): malathion (CAS 121-75-5) [mg/kg], chlorpyrifos (CAS 2921-88-2) [mg/kg], metalaxyl (CAS 57837-19-1) [mg/kg], glyphosate (CAS 1071-83-6) [mg/kg], cypermethrin (CAS 52315-07-8) 1 [mg/kg], permethrin (CAS 52645-53-1) 1 [mg/kg]
Article Number: 2010249
Category: chemical-physical testing food and feed cocoa and chocolate
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Unfortunately, no further booking is possible this year.
Frozen shipping October 2026
Pesticides in chocolate
Article Number: 2010249
October 2027 Add to cart
Pesticides in chocolate
Article Number: 2010249
October 2028 Add to cart
Pesticides in edible oil
Parameters (quantitative): chlorpyrifos (CAS 2921-88-2) [mg/kg], chlorpyrifos-methyl (CAS 5598-13-0) [mg/kg], cypermethrin (CAS 52315-07-8) [mg/kg], deltamethrin (CAS 52918-63-5) [mg/kg], carbaryl (CAS 63-25-2) [mg/kg], endosulfan (CAS 115-29-7) [mg/kg], fipronil (CAS 120068-37-3) [mg/kg], flonicamid (CAS 158062-67-0) [mg/kg], lindane (CAS 58-89-9) [mg/kg]
Article Number: 2011094
Description: sample matrix: oilve oil
Category: chemical-physical testing food and feed fats, oils and oilseeds
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
New parameter selection
Frozen shipping October 2027 Add to cart
Pesticides in edible oil
Article Number: 2011094
October 2028 Add to cart
Pesticides in fruiting vegetables
Parameters (quantitative): imidacloprid (CAS 138261-41-3) [mg/kg], cypermethrin (CAS 52315-07-8) [mg/kg], malathion (CAS 121-75-5) [mg/kg], chlorpyrifos (CAS 2921-88-2) [mg/kg], chlorpyrifos-methyl (CAS 5598-13-0) [mg/kg], azoxystrobin (CAS 131860-33-8) [mg/kg], lambda-cyhalothrin (CAS 91465-08-6) [mg/kg], pyrimethanil (CAS 53112-28-0) [mg/kg], deltamethrin (CAS 52918-63-5) [mg/kg], acetamiprid (CAS 135410-20-7, 160430-64-8) [mg/kg]
Article Number: 2011088
Description: sample matrix: sweet pepper
Category: chemical-physical testing food and feed fruit & vegetables products
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
New parameter selection
Frozen shipping September 2027 Add to cart
Pesticides in fruiting vegetables
Article Number: 2011088
September 2028 Add to cart
PFAS in baby food
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [ng/kg], total perfluorooctanoic acid (CAS 335-67-1) [ng/kg], total perfluorononanoic acid (CAS 375-95-1) [ng/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [ng/kg]
Article Number: 2011126
Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the ng/kg range.
Category: chemical-physical testing food and feed infant formula
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Frozen shipping May 2027 Add to cart
PFAS in baby food
Article Number: 2011126
May 2028 Add to cart
PFAS in feed
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg dry matter], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg dry matter], total perfluorononanoic acid (CAS 375-95-1) [µg/kg dry matter], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg dry matter], total perfluorohexanoic acid (CAS 307-24-4) [µg/kg dry matter], total perfluorodecanoic acid (CAS 335-76-2) [µg/kg dry matter], total perfluorundecanoic acid (CAS 2058-94-8) [µg/kg dry matter], total perfluorododecanoic acid (CAS 307-55-1) [µg/kg dry matter], total perfluorotridecanoic acid (CAS 72629-94-8) [µg/kg dry matter], total perfluorotetradecanoic acid (CAS 376-06-7) [µg/kg dry matter], total perfluorobutane sulfonic acid (CAS 375-73-5) [µg/kg dry matter], total perfluorodecane sulfonic acid (CAS 335-77-3) [µg/kg dry matter], total perfluorooctanesulfonamide (CAS 754-91-6) [µg/kg dry matter]
Article Number: 2011140
Description: Many per- and polyfluorinated substances (PFAS) are subject to various restrictions in the European Union. For example, PFOS, PFOA, PFNA and PFHxS are subject to the maximum levels in selected foods introduced in the Contaminants Regulation (EU) 2023/915. Commission Recommendation (EU) 2022/1431 also recommends monitoring the presence of other PFAS in food, including PFDA, PFBS and PFOSA. This proficiency testing offers you the opportunity to check your analyses of a large number of PFAS.
Category: chemical-physical testing food and feed animal feed
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Frozen shipping November 2027 Add to cart
PFAS in feed
Article Number: 2011140
November 2028 Add to cart
PFAS in fish
Parameters (quantitative): total perfluorooctanesulfonic acid (CAS 1763-23-1) [µg/kg], total perfluorooctanoic acid (CAS 335-67-1) [µg/kg], total perfluorononanoic acid (CAS 375-95-1) [µg/kg], total perfluorohexane sulfonic acid (CAS 355-46-4) [µg/kg]
Article Number: 2011125
Description: In each case, the sum of linear and branched isomers of PFOS, PFOA, PFNA and PFHxS is queried. The concentration of per- and polyfluorinated substances (PFAS) is in the µg/kg range.
Category: chemical-physical testing food and feed fish & seafood
Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation.
Frozen shipping April 2027 Add to cart
PFAS in fish
Article Number: 2011125
April 2028 Add to cart
1 Parameters with this label depend on the number of participants and/or the choice of materials.
Under certain circumstances, this parameter may not be available in the proficiency test.