Proficiency testing catalogue: food and feed
Name | Planned shipping method | Start Date | ||
---|---|---|---|---|
Alicyclobacillus spp. fruit juice concentrate & compounds Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 Description: Possible methods for participation, e.g.: IFU-Method 12 Category: immunological, molecular biological and microbiological testing food and feed non-alcoholic beverages Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 1 |
|
October 2025 | Add to cart | |
Alicyclobacillus spp. fruit juice concentrate & compounds Parameters (qualitative): Alicyclobacillus spp. Article Number: 2010493 |
October 2026 | Add to cart | ||
Allergens in meat products Parameters (quantitative): egg, peanut, nuts, celery, mustard Article Number: 2010945 Category: immunological, molecular biological and microbiological testing food and feed meat products Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
July 2025 | Add to cart | |
Allergens in meat products Article Number: 2010945 |
July 2026 | Add to cart | ||
Alternaria toxins in tomato products Parameters (quantitative): alternariol (AOH) (CAS 641-38-3) [µg/kg], alternariol monomethyl ether (AME) (CAS 23452-05-3) [µg/kg], tenuazonic acid (TEA) (CAS 610-88-8) [µg/kg], tentoxin (TEN) (CAS 28540-82-1) [µg/kg] Article Number: 2011093 Category: chemical-physical testing food and feed fruit & vegetables products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
|
November 2025 | Add to cart | |
Alternaria toxins in tomato products Article Number: 2011093 |
November 2026 | Add to cart | ||
Alternaria toxins in vegetable oils Parameters (quantitative): alternariol (AOH) (CAS 641-38-3) [µg/kg], alternariol monomethyl ether (AME) (CAS 23452-05-3) [µg/kg], tenuazonic acid (TEA) (CAS 610-88-8) [µg/kg], tentoxin (TEN) (CAS 28540-82-1) [µg/kg] Article Number: 2011092 Category: chemical-physical testing food and feed fats, oils and oilseeds Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
|
November 2025 | Add to cart | |
Alternaria toxins in vegetable oils Article Number: 2011092 |
November 2026 | Add to cart | ||
AMF anhydrous milk fat Parameters (quantitative): water content [g/100g], alkalinity [mg/kg], free fatty acids [g/100g], peroxide value [meq.O2/kg], total β-carotene [mg/kg], butyric acid methyl ester [g/100g] Article Number: 2010091 Description: AMF is a product which is primarily used in industry. Negligence in the production can create features which are undesired, e.g. a high peroxide value. Category: chemical-physical testing food and feed milk products (other) Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. TNP Is currently underway. Can still be booked. |
|
March 2025 | Add to cart | |
AMF anhydrous milk fat Article Number: 2010091 |
April 2026 | Add to cart | ||
Amylose in rice Parameters (quantitative): amylose [g/100 g] Article Number: 2010949 Category: chemical-physical testing food and feed cereals, cereal products Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. |
|
August 2025 | Add to cart | |
Amylose in rice Article Number: 2010949 |
August 2026 | Add to cart | ||
Anaerobic, mesophilic spores milk powder Parameters (quantitative): anaerobic mesophilic spores [cfu/g], anaerobic total count [cfu/g] Article Number: 2010934 Category: immunological, molecular biological and microbiological testing food and feed milk powder Accreditation: This proficiency test is within the scope of the A2LA and the DAkkS accreditation. risk group 2 |
|
September 2025 | Add to cart | |
Anaerobic, mesophilic spores milk powder Article Number: 2010934 |
September 2026 | Add to cart | ||
Animal feed (GMO) Parameters (qualitative): Qualitative detection of various screening elements Parameters (quantitative): Quantitative detection of transgenic plants (construct or event-specific methods possible) [%] Article Number: 2011163 Category: immunological, molecular biological and microbiological testing food and feed animal feed Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
November 2025 | Add to cart | |
Animal feed (GMO) Parameters (qualitative): Qualitative detection of various screening elements Article Number: 2011163 |
November 2026 | Add to cart | ||
Antibiotics in honey Parameters (quantitative): chloramphenicol (CAS 56-75-7) [µg/kg], streptomycin (CAS 57-92-1) [µg/kg], sulfadimidine (CAS 57-68-1) [µg/kg], tetracycline (CAS 60-54-8) [µg/kg] Article Number: 2011002 Description: Antibiotics are used outside of Europe for treating the American foulbrood. This can lead to antibiotic residues in honey. In Europe and Switzerland the use of antibiotics is forbidden and only honey free of antibiotics may be sold. Category: immunological, molecular biological and microbiological testing food and feed honey and beeswax Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
June 2025 | Add to cart | |
Antibiotics in honey Article Number: 2011002 |
June 2026 | Add to cart | ||
Antibiotics in liquid egg Parameters (quantitative): Chloramphenicol (CAS 56-75-7) [µg/kg], Tetracycline (CAS 60-54-8) [µg/kg], Sulfadimidine (CAS 57-68-1) [µg/kg], Nitrofurantoin (CAS 67-20-9) [µg/kg] Article Number: 2010706 Category: immunological, molecular biological and microbiological testing food and feed egg products Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
May 2026 | Add to cart | |
Antioxidants in food Parameters (quantitative): BHA (CAS 25013-16-5) [mg/kg], BHT (CAS 128-37-0) [mg/kg], Ethoxyquin (CAS 91-53-2) [mg/kg] Article Number: 2010955 Category: chemical-physical testing food and feed cereals, cereal products Accreditation: This proficiency test is not included in the scope of the accreditation. |
|
September 2025 | Add to cart |
Unter Umständen kann es vorkommen, dass dieser Parameter im Ringversuch nicht zur Verfügung steht.